Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, john’s gin jollop. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Jollop definition: a cream or unguent Meaning, pronunciation, translations and examples. jollop. These examples have been automatically selected and may contain sensitive content.
John’s Gin Jollop is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. John’s Gin Jollop is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have john’s gin jollop using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make John’s Gin Jollop:
- Get 150 ml grapefruit juice (pink grapefruit choice is a pretty-looking alternative - according to personal preference)
- Take 50 ml export strength good quality gin (I use Tanqueray Ten but any 40% plus gin is fine)
- Take 150 ml chilled champagne (preferred), Prosecco or Sekt
- Take 1 pitted olive
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Steps to make John’s Gin Jollop:
- Put the ingredients in a large glass
- Stir
- Drink - this is a long, strong drink. One is enough for most people.
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