Leek & Potato Soup
Leek & Potato Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, leek & potato soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk. The genus Allium also contains the onion, garlic, shallot, scallion, chive, and Chinese onion.

Leek & Potato Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Leek & Potato Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook leek & potato soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leek & Potato Soup:
  1. Make ready 1/2 White Onion
  2. Get 2 Shallots
  3. Get 225 g Potatoes
  4. Take 2 Leeks
  5. Prepare 2 Vegetable stock cubes
  6. Take 900 ml Water
  7. Make ready Oil
  8. Get Salt
  9. Take Pepper
  10. Make ready Optional: cheddar cheese to top and bread

Wikipedia Article About Leek on Wikipedia. The leek (Allium ampeloprasum var. porrum (L.) J. Gay) is a vegetable belonging, with onion and garlic, to the Alliaceae, the onion family. Get the latest info on Shiny Pokémon, Raid Bosses, Research, and more in Pokémon GO from Leek Duck, a Trainer from NYC.

Steps to make Leek & Potato Soup:
  1. Heat oil in a pan over a low heat and add chopped onions and shallots, potatoes and leeks until softened
  2. Dissolve each stock cube in 450ml of boiling water
  3. Add the stock to the pan and season well, bring to pan to the boil before simmering until the potatoes begin to fall apart when stabbed with a knife
  4. Blend well and serve

Train to be the very best. From Middle English leke, leek, lek, from Old English lēac ("a garden herb, leek, onion, garlic"), from Proto-Germanic *lauką *laukaz ("leek, onion"), from Proto-Indo-European *lewg- ("to bend"). Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. Leeks are relatives of onions and scallions. Find out equivalents and how to measure them.

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