Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, speedy nigella seed spelt flatbreads. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Speedy Nigella Seed Spelt Flatbreads is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Speedy Nigella Seed Spelt Flatbreads is something that I’ve loved my whole life. They are fine and they look fantastic.
Great recipe for Speedy Nigella Seed Spelt Flatbreads. Super quick to make, no yeast needed and made using healthy whole grains. These flatbreads are not too shabby for a five minute #budgetbasics lunch.
To get started with this particular recipe, we must first prepare a few ingredients. You can have speedy nigella seed spelt flatbreads using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Speedy Nigella Seed Spelt Flatbreads:
- Make ready 1 cup wholemeal spelt flour
- Get 1/2 tsp nigella seeds
- Make ready 1/2 tsp garlic granules
- Take Salt and pepper
These flatbreads are not too shabby for a five minute #budgetbasics lunch. You can also sub the flour for regular wholemeal or white plain flour. Nigella Lawson's Dark & Sumptuous Chocolate Cake. Super quick to make, no yeast needed and made using healthy whole grains.
Instructions to make Speedy Nigella Seed Spelt Flatbreads:
- Mix all of the dry ingredients together in a bowl with a good twist of salt and pepper.
- Add just enough water to bring the dough together with your hands and knead into a reasonably dry dough.
- Roll the dough out on a lightly floured surface or press it out with your fingers.
- Fry fry in a moderately hot pan until it starts to bubble on the top surface (a few minutes), then flip and cook the other side.
- Cut into strips or wedges and eat with hummus or your dip of choice.
These flatbreads are not too shabby for a five minute #budgetbasics lunch. You can also sub the flour for regular wholemeal or white plain flour. These fluffy flatbreads deliver all the satisfaction of a home baked loaf in less than half the time. Enjoy them on the side of any meal or as a pre-dinner snack. Feel free to mix and match the spices for the butter.
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