Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spelt bread with mixed seeds. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spelt bread with mixed seeds is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spelt bread with mixed seeds is something that I’ve loved my entire life.
Mix the flour, salt and seeds in a bowl. Make a well in the centre, add the water/honey/yeast and mix well with a spoon to achieve a soft, non-sticky dough. Make a well in the center and add in the wet ingredients, the honey, vinegar, and water.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spelt bread with mixed seeds using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spelt bread with mixed seeds:
- Take 500 ml tepid water
- Make ready 3 dessert spoons olive oil
- Make ready 1 tsp salt
- Make ready 1 tsp brown sugar
- Get 500 gr spelt flour
- Get 25 gr yeast
Put the flour in a mixing bowl. Add the water, sourdough starter, salt and baker's yeast. Put the bread dough in a bread baking pan and cover it. The dough should have risen well by now.
Steps to make Spelt bread with mixed seeds:
- Add water oil and salt
- Sugar yeast and flour
- Add seeds, mix in and choose the short program
Sprinkle the bread with some seeds and oatmeal. Remove the bread from the pan. Put the flour in a mixing bowl. Add the water, salt, sourdough starter, linseed and baker's yeast. Pour the flax seeds into a separate bowl and just barely cover with water, then cover the bowl.
So that’s going to wrap this up with this special food spelt bread with mixed seeds recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!