Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, alkaline - portabella (steak)mushrooms and gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lettuce, tomatoes and onion topping with cherry tomatoes marinara sauce. #dinner #burger #spelt #bread #mushrooms #portabella #lettuce #tomato #onions #marinara.
Alkaline - Portabella (steak)Mushrooms and Gravy is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Alkaline - Portabella (steak)Mushrooms and Gravy is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have alkaline - portabella (steak)mushrooms and gravy using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Alkaline -
Portabella (steak)Mushrooms and Gravy:
- Take 3 large Portabella mushrooms
- Prepare 2 long green onions
- Prepare 1/2 red onion
- Prepare 3 assorted mini organic sweet peppers
- Get to taste Sea salt
- Get to taste Cayenne or red bird pepper
- Prepare Spelt flour
- Make ready Grapeseed oil
- Get Spring water
Steps to make Alkaline -
Portabella (steak)Mushrooms and Gravy:
- Slice veggies and mushrooms
- Add grapeseed oil to saucepan over medium/high heat and add spelt flour until it turns into a soft paste
- Allow paste to brown while consistently stirring. Add spring water while stirring (paste will turn into a gravy). Add more spring water until it has a soup-like consistency.
- Add all Veggies and seasoning, stirring occasionally. Add Portabella mushrooms, stir and cover allowing it to slowly simmer on low to medium heat. Stir occasionally preventing sticking. Enjoy!
So that’s going to wrap this up with this special food alkaline - portabella (steak)mushrooms and gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
