Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chickpea breakfast patties (alkaline). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This recipe is perfect for those of you following Dr. They can be enjoyed all on their own or paired with a crisp salad. Alkaline Electric Breakfast Patties - Ty's Conscious Kitchen.
Chickpea Breakfast Patties (Alkaline) is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chickpea Breakfast Patties (Alkaline) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chickpea breakfast patties (alkaline) using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chickpea Breakfast Patties (Alkaline):
- Prepare 1 cup chick peas (leftovers)
- Make ready 1 1/4 cup Chopped green onions and red onions
- Make ready 1/4 cup Chopped bell peppers
- Make ready 1/4 cup spelt flour
- Take Cayenne pepper, sea salt, fennel (add to your own taste)
From sandwiches to salads and everything in between—including, of course, a homemade. My Crispy Panko Chickpea Patties are a perfect example of a Japanese/Middle Eastern fusion dish. I recently went back to retest this recipe and made quite a few adjustments. The original recipe called for soaked chickpeas, but when I made them again they cooked up really crunchy and falafel-like.
Instructions to make Chickpea Breakfast Patties (Alkaline):
- Put all ingredients in bowl.
- Mash and Mix then make patties, lightly coat on both sides with spelt flour and place in lightly coated frying pan of grape seed oil. over medium heat and cover
- Allow browning on both sides flipping them occasionally and replacing lid. The objective is to cook thoroughly and have a nice golden brown crust. Enjoy😊
These Chickpea Patties are slightly crispy on the outside and tender and moist and flavorful on the inside. Serve with a delicious tzatziki sauce. Serve them with plain Greek yogurt or a tzatziki sauce. These Easy Chickpea Patties are more commonly known as Falafel, and they're often times served. These Chickpea Tuna Patties are PACKED with protein and super easy to make.
So that is going to wrap it up for this special food chickpea breakfast patties (alkaline) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
