Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, alkaline- fried portabella fingers. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Alkaline- Fried Portabella Fingers is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Alkaline- Fried Portabella Fingers is something that I’ve loved my whole life.
Alkaline- Fried Portabella Fingers The perfect Snack. eshivers Texas. Rinse mushrooms thoroughly and place in bowl. Add seasonings and coat with spelt flour. (Season mushrooms or spelt flour to taste) Alkaline- Fried Portabella Fingers.
To get started with this particular recipe, we have to prepare a few components. You can have alkaline- fried portabella fingers using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Alkaline- Fried Portabella Fingers:
- Take 2 Large Portabella Mushroom Caps
- Prepare Spelt Flour
- Prepare Sea salt, onion powder and cayenne (season to taste)
Fry mushroom strips in small batches until golden and crispy (turn after a couple of minutes). Drain and immediately salt to taste. Serve with low fat Peppercorn Ranch dressing for dipping. Wipe the tops of the mushrooms with a damp cloth to clean, and then scrape the gills off from the underside with the.
Steps to make Alkaline- Fried Portabella Fingers:
- Rinse mushrooms thoroughly and place in bowl.
- Add seasonings and coat with spelt flour. (Season mushrooms or spelt flour to taste)
- Add grape seed oil to pan and place coated mushrooms in pan and turn after brown and crispy on each side.
- Remove and place on paper towel to remove excess oil. Enjoy!
See great recipes for Kolkata Style Fish Fingers too! Serve with roasted potatoes, asparagus, or your favorite vegetable of choice. These steaks are also delicious over a bed of pasta, zucchini noodles, or quinoa salad. Use the leftover marinade as a gravy to serve alongside. For today's recipe I make Alkaline "Chicken Tenders" out of portabella mushrooms!
So that is going to wrap it up for this special food alkaline- fried portabella fingers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
