Wainar shinkafa (masa)
Wainar shinkafa (masa)

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wainar shinkafa (masa). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Wainar shinkafa (masa) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Wainar shinkafa (masa) is something that I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must prepare a few ingredients. You can have wainar shinkafa (masa) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wainar shinkafa (masa):
  1. Prepare 3 cups rice
  2. Take Water
  3. Make ready 1 tsp baking powder
  4. Prepare 1 tsp active yeast
  5. Take 1/2 tsp salt
  6. Take 2 tbsp flour
  7. Get Chopped onions
  8. Get Oil
  9. Prepare 1/2 cup sugar

Descargas del compresor WinRAR para windows (entorno gráfico y texto). Alkubus wainar shinkafa funkaso sunasur danwake kunun gyda kunun aya kunun tsamiya alala kosai tun masa tuwon semovita zoborodo tuwon.

Steps to make Wainar shinkafa (masa):
  1. Wash and soak the rice in water in the morning
  2. Hang full of soak rice, cook in hot water for 5 to 10 mins spread on plate and allow to cool completely.
  3. Blend the remaining rice in blender on high speed, make a paste of flour and yeast and add to the blended rice. Whisk and Keep in worm place for 2hrs.
  4. Add salt, baking powder, sugar, chopped onions whisk and fry in masa baking pan using little amount of oil turn both the side until golden brown. Serve hot

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