Turmeric and Ginger Shots
Turmeric and Ginger Shots

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, turmeric and ginger shots. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turmeric and Ginger Shots is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Turmeric and Ginger Shots is something that I’ve loved my whole life.

Ginger and turmeric are two of the most extensively studied ingredients in herbal medicine. This article reviews the benefits, uses, and side effects of ginger and turmeric and whether they can. Ginger turmeric shots with lemon, cayenne, and orange.

To get started with this particular recipe, we have to prepare a few components. You can cook turmeric and ginger shots using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turmeric and Ginger Shots:
  1. Get 1.5 liters water
  2. Prepare 100 g fresh turmeric
  3. Prepare 100 g fresh ginger
  4. Get 25 g tamarind
  5. Take 50 g palm sugar (adjust to taste)
  6. Take Pinch salt

My friends have been raving about this almost magical ginger shot that's helping them to stay healthy during flu season (and they all have small kiddos - meaning that they're exposed to bugs all the time). As a nutritionist I got intrigued when they talked about it and just had to try it out myself straight away. Jamu juice is a traditional Indonesian herbal drink that keeps your body refreshed and balanced. It's a simple blend of fresh turmeric, ginger, lemon, water, and sweetened with a bit of honey.

Instructions to make Turmeric and Ginger Shots:
  1. Chopped turmeric and ginger. Blend turmeric, ginger and tamarind with water using blender.
  2. Pour the mixture into a pot and simmer for 10 minutes over low heat. Add palm sugar and pinch of salt.
  3. Remove from the heat, strain and press using muslin cloth or strainer.
  4. Pour into glass bottle. Serve warm or cold by adding ice on it. Keep it in refrigerator for 1 week.

Serve it chilled or warmed up for the perfect immunity booster this season. This recipe for healthy, vegan Ginger Turmeric energy shots is the perfect daily boost for your immune system. From anti-inflammatory properties and digestive aid to staving off a cold. These turmeric ginger shots provide great health benefits including: enhancing digestion, increasing metabolism, improving skin, relieving stress, and maintaining balanced blood sugar levels. In addition to the benefits of turmeric; ginger, lemon, and cayenne pepper also have some powerful effects.

So that is going to wrap it up for this special food turmeric and ginger shots recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!