Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, cinnamon and liquorice cookies - vegan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Soft shortbread like cookie dough dusted with cinnamon sugar, rolled, sliced and baked. Cinnamon Rolls, but in a cookie form with shortbread dough, rolled up with cinnamon sugar filling = Addictive! Impress your friends with these delicious cinnamon sugar cookies.
Cinnamon and liquorice cookies - vegan is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Cinnamon and liquorice cookies - vegan is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon and liquorice cookies - vegan using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon and liquorice cookies - vegan:
- Prepare 2 cups ground almonds
- Get 1.5 tbsp ground cinnamon
- Get 1-2 tsps liquorice powder or ground star anise
- Get 1/2 tsp bicarb of soda
- Prepare Pinch salt
- Get 1/3 cup coconut oil, melted
- Get 1/4 cup maple syrup
Cookies are free of eggs, grains, gluten, dairy or refined sugars, full of apple and cinnamon! The cinnamon sugar still sticks but the donuts will taste much lighter. Gluten Free: I haven't tested it, but a decent gluten free flour blend should work well here. Cinnamon swirl cookies - crisp, delicious vegan biscuits with an eye-catching cinnamon swirl, like cinnamon rolls in cookie form!
Instructions to make Cinnamon and liquorice cookies - vegan:
- Preheat the oven to 200C.
- Combine all dry ingredients in a bowl.
- Add the maple syrup and melted coconut oil. Mix well.
- Scoop tablespoon-sized amounts of the mix, shape them into a ball and place on a lined baking tray - i forgot to line it but they didn’t stick too bad. Flatten them slightly so they are about 1cm thick.
- Bake for about 12 mins. Leave to cool or they collapse 🙁Then enjoy 😋
So cinnamon swirl cookies it is! These crunchy little vegan biscuits may look impressive and complicated to make with their pretty cinnamon swirl; but actually they are. These cookies are the perfect amount of sweet from the maple syrup, chewy from the oatmeal, and tart from the diced apples. The flavors and textures balance out quite nicely and when you bite into the cookies, they will scream fall! We also incorporated CBD into our cookies, but it is totally optional.
So that’s going to wrap this up with this special food cinnamon and liquorice cookies - vegan recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
