Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spinach swirl. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spinach swirl is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Spinach swirl is something that I have loved my entire life.
For Ham & Broccoli Swirls, omit the spinach, cheeses, onion and garlic powder. Unfold the pastry sheet and brush with the egg mixture as directed above. Spanakopita Swirl (Greek Spinach Pie) A Greek spinach and cheese mixture nestled in layers of flaky phyllo pastry dough shaped in a swirl and baked to golden brown perfection.
To get started with this recipe, we must first prepare a few ingredients. You can cook spinach swirl using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach swirl:
- Prepare 500 g puff pastry roll
- Get Flour (dusting)
- Take 1 kg spinach
- Take 1 onion
- Get 1 tsp garlic paste
- Make ready 1 tsp whole grain mustard
- Get 1 stalk celery
- Get 1 ball mozarella
- Take 250 g grated mature cheddar
- Get 3 eggs
For Ham & Broccoli Swirls, omit the spinach, cheeses, onion and garlic powder. Unfold the pastry sheet and brush with the egg mixture as directed above. A tasty spinach and feta cheese pie with crunchy filo pastry that will make even the fussiest eaters enjoy spinach. This authentic spanakopita spiral recipe has been passed down through generations of a Greek family and is a classic Greek dish great for meals or sides.
Instructions to make Spinach swirl:
- Preheat oven to 180’C.
- Fry onion and celery till soft. Mix spinach but take off the heat. Add garlic, mustard, seasoning (salt, pepper, thyme, origanum) and pull mozzarella apart and mix into spinach. Let mixture cool down. Beat two eggs and mix into spinach.
- Roll pastry into a rectangular shape 2mm thick. Spread spinach evenly over pastry. And then roll pastry into a sausage. Cut into 8 even pieces and place onto a tray with parchment paper.
- Beat an egg and egg brush the pastries. Carefully top the pastries with grated cheese.
- Bake for 40 minutes and the let cool on a drying rack.
- Serve hot/cold with salad and tzatziki.
Allow to cool then cut and serve. Spinach Salad recipes with bacon come in so many varieties, but this is my absolute favorite. I've been eating it since I was a kid and I never get tired of it. Imagine a delicious spicy-sweet honey and black pepper dressing coating a hearty salad of spinach, bacon, avocado, hard-boiled egg, mushroom, shallot and tomato. Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, spinach and artichoke hearts in a medium bowl.
So that’s going to wrap it up for this exceptional food spinach swirl recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
