Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes
Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegetarian friendly: harrisa spinach roasted sweet potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

These stuffed sweet potatoes are exactly what I want to eat all of the time. They're vegetarian, but don't feel like a compromise to meat-eaters (which is a big plus when you've got a carnivore in the family). They're budget-friendly, thanks to just a short list of simple ingredients.

Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have vegetarian friendly: harrisa spinach roasted sweet potatoes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes:
  1. Make ready 1 sweet potato cubed
  2. Prepare 4 Handfuls spinach sliced
  3. Get 1/2 onion cubed
  4. Take 10 cherry tomatoes halved
  5. Take 1-2 tablespoons harrisa pasta
  6. Get 1 tablespoon tomato paste
  7. Get 1 teaspoon cumin
  8. Prepare Paprika, salt and pepper adjust to your liking
  9. Prepare Olive oil

Savory sweet potatoes, glad that I found you!" Super easy recipe and delicious; I left mine in longer, stirring frequently enough that the sweet potatoes browned evenly, but my onions were a little burnt and shrivel-y. We love roasted sweet potatoes, especially in grain bowls like this one! Combine with quinoa, and top with avocado for a quick, one-bowl vegetarian meal. Sweet potatoes pair well with many kinds of flavors from spicy chipotle to this combination, which includes cinnamon, allspice, and cloves, inspired.

Steps to make Vegetarian Friendly: Harrisa Spinach Roasted Sweet Potatoes:
  1. Preheat oven fan at 200C. Mix cubed sweet potatoes with olive oil and toss with salt pepper and paprika. Pop the sweet potatoes into the oven and roast for 25 min. Please flip the potatoes halfway to the time.
  2. Heat 2 tablespoons of olive oil and fry the cubed onions till transparent.
  3. Add harrisa pasta, tomatoe paste and cumin and cook for 30 seconds.
  4. Add spinach and tomato with a splash of water. Bring mixture to boil. Season with salt and pepper. Turn off the heat.
  5. On a plate, lay your sweet potatoes, then the spinach mixture and finish with an egg of your liking.

Stir in Parmesan cheese, spinach, and roasted sweet potatoes. Season with salt and pepper and serve warm. We enjoy creating recipes that are simple, fresh, and family friendly. We love sitting around the table with good food, good conversation, and good friends and. Welcome to r/vegetarian, the community for anyone interested in a vegetarian diet.

So that’s going to wrap it up for this special food vegetarian friendly: harrisa spinach roasted sweet potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!