Creamy spinach and mushroom fettuccine
Creamy spinach and mushroom fettuccine

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, creamy spinach and mushroom fettuccine. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This creamy mushroom fettuccine is winter food at its most delushious. Finally: We toss our creamy sauce in with the hot fettuccine. Stir over a low heat until warmed through.

Creamy spinach and mushroom fettuccine is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Creamy spinach and mushroom fettuccine is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy spinach and mushroom fettuccine using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy spinach and mushroom fettuccine:
  1. Make ready 1 Bag fettuccine
  2. Make ready 300 ml Cooking cream
  3. Prepare 500 ml/600ml Veggie stock
  4. Get 1 Leek (white only)
  5. Prepare 1/2 Cup Parmesan
  6. Get 10 Large mushrooms
  7. Get 1/2 Bag baby spinach
  8. Get 2 Garlic cloves
  9. Make ready Pinch thyme
  10. Take 1 Tablespoon Dijon mustard
  11. Get 2 Tablespoons butter
  12. Make ready to taste Salt

I love this dish because it's earthy and easy. Perfect as a side next to some seared and sliced steak. Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a The chicken and mushrooms are added to the creamy homemade Alfredo sauce along with the I've made a lasagna with the same sauce and added spinach, turned out great. Is it possible to make this.

Steps to make Creamy spinach and mushroom fettuccine:
  1. Cook fettuccine as per packet in seperate pot (whole packet used for this recipe). Slice mushrooms and leek then add to pan with butter. Crush garlic and add to pan; add pinch of thyme. Salt to taste. Simmer til soft.
  2. Add cream, Dijon mustard and stock to veggies (the stock will make the sauce very runny but that’s what you want) then add Parmesan once cream is mixed through. Keep heat on low so the cheese doesn’t become grainy.
  3. Once fettuccine is done, add sauce and enjoy! God bless during this time of Lent☺️

Add spinach and cook until soft. When buying shiitake mushrooms, try to get mushrooms that are on the smaller side, as they tend Pile this sauce on top of your favorite fettuccine, spaghetti, or any pasta you like. You're in for a Spaghetti Pasta Carbonara. Pasta with Spinach, Mushrooms, and Brown. This Creamy Spinach Fettuccine recipe is the pasta dinner of your dreams!

So that’s going to wrap this up with this special food creamy spinach and mushroom fettuccine recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!