Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy spinach eggy bread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spicy Spinach Eggy Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Spicy Spinach Eggy Bread is something that I have loved my entire life. They’re nice and they look wonderful.
This spicy eggy bread recipe is a sure hit for breakfast! Make your next breakfast a spicy one! Rachel Phipps' quick and cheap eggy bread is great for breakfast or an afternoon snack.
To get started with this recipe, we have to first prepare a few components. You can have spicy spinach eggy bread using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Spinach Eggy Bread:
- Prepare Bag spinach / 3 cubes frozen spinach
- Prepare 6 eggs
- Get 8 thick slices fluffy bread
- Make ready 1 tsp curry powder
- Get 1 tsp tumeric
- Prepare 1 tsp chilli flakes
- Take 1/2 tsp cumin
- Prepare 40 g butter
With lots of spinach, onions, and Parmesan, it's incredibly flavorful! Red pepper flakes: They don't make the eggs very spicy. They mostly add an interesting layer of flavor. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.
Instructions to make Spicy Spinach Eggy Bread:
- Prepare 8 thick slices of fluffy bread.
- Steam the spinach. The rabbit ate all of ours so I microwaved some frozen spinach. Get it as dry as possible.
- Toast the spices for a couple of minutes in a pan big enough for two slices of bread (for later).
- Combine the spinach, spices and eggs and mix well.
- Soak the slices of bread in the mixture. Use a fork to make sure there’s lots of spinach on each slice.
- Heat up a quarter of the butter. Once it’s melted add two slices of the bread and get cooking!
- Flip over once slightly browned on the other side.
- Repeat these steps for the remaining slices of bread. I keep the toast warm in an oven while the rest are cooking.
- Serve with all the condiments in the world!
Sometimes refered to as French toast, eggy bread is the perfect breakfast treat. It also makes a great snack for toddlers and is a good weaning. After mixing, this spicy frittata will look like egg-coated spinach, but it will set in the oven. Easy Pumpkin loaf with Pumpkin puree, Pumpkin pie spice, walnuts and chocolate chips. · Vegan spinach and artichoke dip in an awesome portable package! The inside of these savory rolls are slathered with a creamy spinach and artichoke spread!
So that is going to wrap this up for this special food spicy spinach eggy bread recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
