Spinach_stew_with_meat #spinach_with_meat
Spinach_stew_with_meat #spinach_with_meat

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach_stew_with_meat #spinach_with_meat. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spinach_stew_with_meat #spinach_with_meat is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Spinach_stew_with_meat #spinach_with_meat is something that I’ve loved my entire life. They’re fine and they look fantastic.

Heat oil in large pot over medium heat. Add zucchini and potato; stir to coat. Get this easy-to-follow recipe for Spinach with Meat Stew from the lebanese Recipes Blog.

To get started with this particular recipe, we have to first prepare a few components. You can have spinach_stew_with_meat #spinach_with_meat using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spinach_stew_with_meat

#spinach_with_meat:

  1. Make ready 3 kg fresh spinach /about 4 bundles
  2. Prepare 1/2 kg minced meat(lamb/beef)as desired
  3. Make ready 1 teaspoon salt
  4. Take 1 teaspoon seven spices
  5. Take 1 tablespoon ghee,or vegetable oil & butter
  6. Make ready Water and salt,to boil spinach
  7. Prepare Vermicelli_rice
  8. Take 2 cups Egyptian rice
  9. Get 1/2 cup vermicelli
  10. Take 3 cups hot water
  11. Take 1 tablespoon ghee or vetgetable oil
  12. Get 1 teaspoon salt

Most of the book's errors are like that; the only one that I can see really raising someone's ire comes in the Stews section, which starts off with a short introduction which contains the phrase "these recipes are vegetarian." Okay, except for the artichoke stew with meat. And the spinach stew with meat.

Instructions to make Spinach_stew_with_meat

#spinach_with_meat:

  1. Clean the spinach and wash it with running water untill it is clean and water is clear,then cut in large pieces.
  2. In a suitable cooking pot,add a good amount of water and let it boil,then add salt,and spinach,and boil for two minutes, - Strain well,let it cool and then squeeze it.
  3. Mix meat with spices and make small meat balls,fry meat balls with oil and butter untill well-done,then add spinach with a pinch of salt,cook on low heat turning over every 5 to 10 minutes until cooked.
  4. Spinach is served hot with vermicelli rice and garlic yougurt.
  5. Vermicelli_rice préparation:Wash rice well,soak for 10 minutes with lukewarm water,then drain well.
  6. Add ghee or oil to the cooking pot,heat a little then add vermicelli and stir untill it is brown,add rice over and stir together,add salt and water
  7. Cover the pot,and cook rice for 20 minutes, until it is cooked.
  8. By: Reina Abdullah

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