Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef & spinach spaghetti garlic soy sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef & Spinach Spaghetti Garlic Soy Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Beef & Spinach Spaghetti Garlic Soy Sauce is something that I have loved my entire life.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
To begin with this recipe, we must prepare a few components. You can have beef & spinach spaghetti garlic soy sauce using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef & Spinach Spaghetti Garlic Soy Sauce:
- Take 2 servings Spaghetti
- Get 200 g Beef Steak *thinly sliced
- Take 1/2 Onion *thinly sliced
- Get 1 clove Garlic *finely chopped
- Take 1 tablespoon Oil
- Take Salt & Pepper
- Prepare 2 handfuls Baby Spinach
- Make ready 1-2 tablespoons Soy Sauce
- Prepare 1-2 tablespoons Mirin
- Take 1 Spring Onion *finely chopped
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Instructions to make Beef & Spinach Spaghetti Garlic Soy Sauce:
- Start cooking Spaghetti in boiling salted water according to the instruction.
- Heat Oil in a frying pan over medium high heat, cook thinly sliced Beef Steak, Onion and Garlic. When Beef and Onion are cooked, season lightly with Salt & Pepper.
- When Spaghetti is cooked, add Soy Sauce and Mirin to the frying pan, and stir to combine. Then add Baby Spinach and cooked Spaghetti with some liquid as well, and combine.
- Sprinkle with finely chopped Spring Onion and enjoy.
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