Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach, pancetta and cannellini beans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Add the oil and let it get hot. Add the pancetta and cook until crispy. This is a forgiving recipe, and a great way to get your greens!
Spinach, Pancetta and Cannellini Beans is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Spinach, Pancetta and Cannellini Beans is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have spinach, pancetta and cannellini beans using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach, Pancetta and Cannellini Beans:
- Take 180 g baby spinach
- Get 160 g pancetta
- Make ready 1 tin cannellini beans
- Make ready 2 garlic cloves
- Make ready 2 tbsp olive oil
- Make ready Salt and pepper
Reduce heat, add several generous pinches of salt and simmer gently until beans are. You do not need the extra sodium or the extra sauce. Not only does it save you time, but it also prevents loosing heat in the pan, which is what would happen if the spinach was frozen cold when. Add a little of the pasta water to moisten, if necessary.
Instructions to make Spinach, Pancetta and Cannellini Beans:
- Drain the cannellini beans. Add water and drain. Repeat 3 times to thoroughly rinse.
- Add the oil to a pan and heat up.
- Add the pancetta and cook for 5 minutes. Meanwhile chop the garlic.
- Add the garlic and cannellini beans and cook for 2-3 minutes.
- Gradually add the spinach till it all wilts and fits in the pan.
- Season and serve.
Season to taste with salt and lemon juice. Serve drizzled with more oil and topped with grated cheese. The spinach, beans, and cheese also make a great topping for bruschetta. A simple can of white beans can do so much heavy lifting at dinner time. Spinach – Now. while the beans simmer and the pasta cook, lets make the spinach.
So that is going to wrap this up with this special food spinach, pancetta and cannellini beans recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!