My Leek Spinach & Veg Soup. šŸ’—
My Leek Spinach & Veg Soup. šŸ’—

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, my leek spinach & veg soup. šŸ’—. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Leek Spinach & Veg Soup. šŸ’— is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. My Leek Spinach & Veg Soup. šŸ’— is something that I’ve loved my entire life. They are fine and they look wonderful.

Inoue from Bleach spinning a leek with my best attempt at editing the original song: Loituma - Ievan polkka (Ieva's Polka). Use the leeks, garlic, potatoes, and spinach from your CSA (community-supported agriculture) box to make this creamy seasonal soup. All Reviews for Potato, Leek, and Spinach Soup.

To get started with this recipe, we have to first prepare a few components. You can cook my leek spinach & veg soup. šŸ’— using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Leek Spinach & Veg Soup. šŸ’—:
  1. Make ready 1 Half a full size Leek
  2. Take 240 g Mixed Veg
  3. Get 1/2 Medium white onion
  4. Make ready 2 litre/Pints Cold Water
  5. Prepare 1 good pinch of sea salt
  6. Make ready 1/2 tsp black pepper
  7. Take 2 Handfuls Spinach
  8. Prepare 2 Veg Stock cubes crumbled in
  9. Get 2 tbls Balsamic Vinegar
  10. Prepare 1 tbls Cream
  11. Prepare And sprinkle a pinch of Chia seeds. (opt)

Somewhere in my teen years our family was introduced to the Skillet-Poached Eggs with Spinach, Pea Tendrils, and Leeks. Eggs cooked on a bed of spinach with. Loaded with fresh herbs and spring greens, this luscious spinach-leek mixture works beautifully as a filling for our Savory Spring Tartlets. Leek-Spinach-Quiche recipe: Try this Leek-Spinach-Quiche recipe, or contribute your own.

Steps to make My Leek Spinach & Veg Soup. šŸ’—:
  1. Chop the leek up Veg, onion. And add to a medium size Pan
  2. Cover the mix in the Water. Next Add Salt, Black pepper. You add the spinach near the end of Cooking. Cook for 45- 1 hour simmering.
  3. Add the two Veg stock cubes to the soup mix and stir in also Balsamic Vinegar stir in.
  4. Near the end you may need a little bit more water if you think it needs more add 1/2 pint boiling water. Add the Spinach stir in bring back to the boil and carry on simmering for a few moments.
  5. If you have a blender, blend into a smooth thick Creamy soup. If no blender just have how it is its just as lovely.with the blender yoi may need to add boiling water if its too thick.
  6. When serving add a little whirl of double cream and sprinkle some Chia Seeds (Opt)

Cut leek into small pieces, rinse and drain them. Get a pan and use a fat Free non-stick cooking spray (or just. I love spinach cream and this recipe has leek in it. Greek mini spinach pies with a twist. Crunchy phyllo wrapped around plenty of greens and a touch of Mini Greek Vegan Spinach-Leek-Quinoa Pies - Spanakopita.

So that’s going to wrap this up with this exceptional food my leek spinach & veg soup. šŸ’— recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!