Dambun Shinkafa
Dambun Shinkafa

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dambun shinkafa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Dambun Shinkafa is a dish made with broken rice ( the type used for Tuwon Shinkafa). It is steamed in a colander till cooked.

Dambun Shinkafa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Dambun Shinkafa is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook dambun shinkafa using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Dambun Shinkafa:
  1. Get 1 cup rice (Rice grits)
  2. Prepare 2 Handfuls Cabbage or (optional)
  3. Take 1 Handfuls diced carrot or (optional)
  4. Prepare Peas and green beans (optional)
  5. Prepare 4 medium sized sweet pepper
  6. Get 2 handfuls spring onions
  7. Make ready 1 medium sized slice onion
  8. Get Seasonings (stock or chicken cubes 6) thyme, garlic,curry
  9. Prepare 5 medium bonnet
  10. Get 10 tbsp Veg oil
  11. Prepare to taste Salt

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Instructions to make Dambun Shinkafa:
  1. Grind rice into coarsely grits using dry mill.Sieve and remove powder from rice grits.wash and drain in a colander.
  2. Place rice in a colander and cover with hard leather close the lid.Add water in a pot and set on fire,be careful when placing the colander in the pot to ensure that it doesn't touch the water, so you don't loose the nutrients.
  3. Roughly blend bonnet,wash and chop vegetables minus spring,red onions,and sweet pepper,mix all ingredients in a bowl and roughly fry with veg oil to retain the nutrients.
  4. Stir rice grits time to time so that it's cook well.Keep an eye on the water level in the pot so that it may not boil all.
  5. Half cook rice grits and remove on fire,in a bowl use your hands and mix properly those vegetables with rice grits,add seasonings, maggi,salt,thyme,curry and garlic.
  6. Put back the mixture to colander,and put on fire to steam again for like 5mins to get roughly soft rice grits, then add spring,sliced onions and sweet pepper and put it off fire.Your dambun shinkafa is ready to serve

It is a thick pudding prepared from a local rice or Maize or millet that is soft and sticky, and is usually served with different types of soups like Miyan kuka, Miyan kubewa, Miyan taushe. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared. He is best known as the lead character and mecha designer for the Metal Gear franchise. Shinkawa Occupational Safety and Health Policy.

So that’s going to wrap this up for this exceptional food dambun shinkafa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!