Spinach and cream cheese wellingtons
Spinach and cream cheese wellingtons

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach and cream cheese wellingtons. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Add the breadcrumbs, cream cheese, parmesan, and dill, stirring until mixture is evenly combined. Remove from heat and set aside. Fold the edges of the puff pastry over the salmon and spinach, starting with the longer sides and then the shorter ends.

Spinach and cream cheese wellingtons is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spinach and cream cheese wellingtons is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook spinach and cream cheese wellingtons using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach and cream cheese wellingtons:
  1. Prepare 250 g puff pastry
  2. Take 200 g cream cheese
  3. Make ready 200 g spinach - lightly cooked and well drained

All my favorite ingredients - cheese butter garlic cream and on! This had lots of flavor and was excellent. Add cream cheese and milk; cook, stirring, until cream cheese is melted and smooth. Simmer over medium heat This was my first time making creamed spinach and I had some sliced button mushrooms that I needed to use,so I sauteed them in butter.

Steps to make Spinach and cream cheese wellingtons:
  1. Using pre-made puff pastry, roll it out into an even sheet approximately 10cm by 40cm and 2 mm thick.
  2. Pipe your cream cheese length ways down the centre of the pastry and top with cooked spinach.
  3. Fold the pastry lengthways and press with a fork to seal.
  4. Cut the pastry into 2cm pieces.
  5. Place on an non-stick tray and cook at 190 degrees celcius until golden brown.

Beef Wellington Recipe Wellington Food Easy Beef Wellington I Love Food Good Food Yummy Food Delicious Recipes Beef Dishes Food Dishes. This creamed spinach grilled cheese is all your sandwich dreams, come true. Would you just take a look at that. That melty, luscious spinach and feta I like using bread with a good crust so sourdough, ciabatta and any artisanal loaf will work. I also think that crusty bread holds up a creamy filling better.

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