Spinach, carrot and plain puris
Spinach, carrot and plain puris

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach, carrot and plain puris. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach puree can also be added to different hot snacks to give it a vibrant green color like done in the South Indian Spinach Roti. Our staple diet includes rotis and plain rotis become too boring to have day in and day out. Contrasting shades of carrot and greens in an off-white background make the.

Spinach, carrot and plain puris is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Spinach, carrot and plain puris is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach, carrot and plain puris using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spinach, carrot and plain puris:
  1. Make ready 3 cup wheat flour
  2. Make ready 3 tablespoon oil
  3. Take Water
  4. Make ready 1/2 cup spinach pureed
  5. Get 1/2 cup boiled carrot pureed
  6. Get to taste Salt
  7. Make ready Green chilli, garlic and ginger paste
  8. Make ready 1/2 teaspoon turmeric

This can be served with potato gravy. Carrots, spinach, basically anything with a gorgeous color that's filled with phytonutrients and antioxidants will find its way into a bunny's mouth. Once the carrots and onions have had their chance to comingle add the garlic. It only needs a minute to cook before you add the broth and water.

Steps to make Spinach, carrot and plain puris:
  1. In a bowl take one bowl of flour and add salt to taste and 1 tablespoon oil and make a dough for plain puri
  2. In another bowl add flour, turmeric, salt, 1 tablespoon oil and carrot puree and make dough
  3. Lastly in a bowl take one bowl of flour, salt to taste and add green chilli, garlic and ginger paste and oil and make a dough using spinach puree
  4. Make small puris of all three different dough and deep fry them

I had been making this Spinach and Carrots Pullao dish on the stove top for a long time when I saw a book on Microwave cooking…looks like someone had read my mind AND my prayers had been answered!! Place the parsnips and carrots into a large pot and cover with salted water. Make this vegetarian Spinach, Carrot, and Mushroom Lasagna and spend family time together at the kitchen table. One request that comes up often is my Spinach, Carrot, and Mushroom Lasagna. This vegetarian lasagna is quite special to me and is only reserved for when company is around.

So that’s going to wrap this up for this exceptional food spinach, carrot and plain puris recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!