Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, fava. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
You can use any yellow split peas for this recipe, or you can splurge and get Santorini Fava Beans (PDO) from Greece. Vicia faba, also known in the culinary sense as the broad bean, fava bean, or faba bean, is a species of flowering plant in the pea and bean family Fabaceae. It is also used as a cover crop.
Fava is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fava is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook fava using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fava:
- Make ready 500 g yellow split peas
- Get olive oil
- Make ready salt
- Get 2 whole onions
- Take For the garnish
- Take olive oil
- Take lemon
- Prepare onion (finely chopped)
- Take sun dried tomato (optional)
- Take caper (optional)
Simmer the Fava beans, along with the onion, garlic, and vegetable stock. A delicious traditional veggie dish straight from the island of Santorini! Creamy and super tasty, the perfect starter for a cold winters day. If you've been looking for a fava recipe that actually tastes like the one served in Greece, then you have to try this authentic Greek fava recipe.
Steps to make Fava:
- Wash the yellow split peas 2-3 times. Place in a pot with water (to cover the peas and add more water equal to that already in the pot). Keep on checking as it boils because it froths and swells which will make the stove top a mess!
- Collect the froth regularly and discard. Add the olive oil, salt and onions.
- Then simmer for 1-1.5 hours, until it thickens
- When ready, pulverise it in a purée in a mixer (with the onions).
- Serve in a plate, drizzle with olive oil, dress with lemon and chopped onion. If you wish, add oregano or thyme, sun dried tomato or capers.
Java Download » What is Java? » Do I have Java? » Need Help? » Uninstall About Java Fava beans, or broad beans, are great fried, steamed or even raw. An annual Old World plant in the pea family, having pinnately compound leaves, white flowers with lateral purplish blotches, and long thick pods. FAVA - definition of FAVA by The Free Dictionary. Fava beans are rich in levodopa (L-dopa), a compound that your body converts to the neurotransmitter dopamine (). Parkinson's disease causes the death of dopamine-producing brain cells, leading.
So that’s going to wrap it up with this special food fava recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
