Curried split pea soup with beef bones
Curried split pea soup with beef bones

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, curried split pea soup with beef bones. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow cooker split pea soup made with uber flavorful and healthy beef bone broth completely hands off. It's naturally creamy and it's also a great immune booster! Dried split peas are magical in soups, especially when cooked in a slow cooker.

Curried split pea soup with beef bones is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Curried split pea soup with beef bones is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have curried split pea soup with beef bones using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curried split pea soup with beef bones:
  1. Take 1 kg beef bones
  2. Get 500 g split peas
  3. Take 1 onion
  4. Get 3 potatoes
  5. Make ready 2 carrots
  6. Prepare 1 teaspoon crushed garlic
  7. Take 1 teaspoon lemon and herb spice
  8. Make ready 1 knorrox cube
  9. Take 1/2 teaspoon rajah mild and spicy curry powder
  10. Get 2 tablespoons minestrone powdered soup

The bones I managed to get my hands on weren't very meaty so I added a nice chunk of beef shin into the soup as well. Bone Marrow, Barley and Split Pea Soup I served my soup in a bowl because I couldn't find sturdy enough bread to make bread bowls. The Best Split Pea Soup Beef Recipes on Yummly Add whatever beans or veggies you want Keandra Doig.

Instructions to make Curried split pea soup with beef bones:
  1. Pour peas into a pot then rinse and boil
  2. In a separate pot boil beef bones till soft
  3. Chop onion, peel potatoes and carrot and then dice finely then add into the boiling soup, also add crushed garlic
  4. When the bones are soft enough add them in to soup pot and add spices and knorrox then stir well leave go boil a bit until soup is cooked well then thicken with minestrone soup and let it simmer before switching off the stove

Smokey vegan pea and potato soup. dry split peas, potatos peeled and diced, onion, garlic, tumeric, paprika, salt and pepper, coconut cream, Water to cover everything, Few drops liquid smoke, yellow mustard seeds. In a large soup pot over medium heat, heat the olive oil, and stir in the lemon juice, garlic, carrots, onions, and celery. To make make vegan/vegetarian pea soup - The only ingredient that makes pea soup not vegan is meat. If liquid level goes down add water to ensure everything is covered. Split pea soup certainly is delicious, and healthy, but this pea soup recipe is more of a blended soup with a combination of peas and chickpeas, which gives it a really unique flavor.

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