Split peas soup and Dombolo
Split peas soup and Dombolo

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, split peas soup and dombolo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Rinse and boil peas, lentils and barley until they all soft and tender. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. I was going to blend the split peas before I added the other stuff, but they lost form and made the soup a lot thicker.

Split peas soup and Dombolo is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Split peas soup and Dombolo is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have split peas soup and dombolo using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Split peas soup and Dombolo:
  1. Make ready 1 kg split peas
  2. Prepare 1 kg lentils
  3. Take 1 kg barley
  4. Make ready 1 cube chicken stock
  5. Make ready 1 onion, chopped
  6. Get 250 ml brown onion powdered soup
  7. Take 125 ml hearty beef powdered soup
  8. Prepare To taste ground pepper
  9. Take To taste salt
  10. Take 2 tbs canola oil

This split pea soup recipe is adapted from one written by Julia Child years ago for a Parade Magazine article. Hearty, protein packed split pea soup made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather. Homemade Split Pea Soup, just like mom made growing up!

Steps to make Split peas soup and Dombolo:
  1. Rinse and boil peas, lentils and barley until they all soft and tender.
  2. Once they are cooked add chicken stock to the mixture
  3. In a small pot fry your onion once it's cooked pour it over the the cooked mixture of peas.
  4. Then as it cooks prepare the brown onion and hearty beef the pour it over the soup, these two sachet will thickens your soup and it will be tasty and delicious
  5. Mine split peas soup will be enjoyed by dombolo. These are warming food as it is cold.

This hearty, protein packed, comforting soup is made with tender split peas, flavorful. It's soup weather, and split pea soup is one of my personal favorites! It's so easy to whip up, you'll never eat it from a can again. It's a humble soup, sure, but one that's bursting with flavor, thanks to the smoked ham hock that simmers away with the split peas. Freezing Split Pea and Ham Soup: Portion the soup into freezer bags or freezer-safe containers or fill an airtight container as much as possible (to To Freeze Split Pea and Ham Soup Freezer Bags: Fill three-quarters of the way up, force out as much air as possible before sealing and store flat in the.

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