Split Pea & Ham Soup
Split Pea & Ham Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, split pea & ham soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Split Pea & Ham Soup is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Split Pea & Ham Soup is something which I have loved my entire life. They’re nice and they look fantastic.

Split Pea is a recurring character within the Plants vs. Split Pea is a peashooting plant that works nearly identically to Peashooter, but can fire two peas behind them like a Repeater, being able to defend the lawn from zombies behind them. Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick Stir in yellow and green split peas, broth, seasoning and salt.

To begin with this particular recipe, we must prepare a few ingredients. You can cook split pea & ham soup using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Split Pea & Ham Soup:
  1. Take 16 oz dried green split peas
  2. Prepare 8 cup water
  3. Get 4 tbsp olive oil
  4. Take 2 cup onion, chopped
  5. Make ready 2 cup carrots, chopped
  6. Get 2 cup celery, sliced
  7. Get 4 clove garlic
  8. Take 1 ham bone
  9. Get 4 cup ham, cubed
  10. Prepare 2 litres water
  11. Prepare 1 tsp salt
  12. Make ready 1/2 tsp ground black pepper

Made with ham hocks or leftover ham, this is so delicious and freezes well. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. The magic of split pea soup is that the peas are so small that they melt into a thick slurry as they cook. Split Pea and Ham Soup at Its Finest.

Steps to make Split Pea & Ham Soup:
  1. Place split peas and 2 litres water in large saucepan.
  2. Bring to a boil over medium-high heat.
  3. Reduce heat and simmer 1 hour. Drain.
  4. Heat oil in soup pot.
  5. Sauté onion, carrots, celery and garlic in oil over medium-low heat until tender - about 10 minutes.
  6. Add drained peas, ham bone, cubed ham, 2 litres water, salt and pepper.
  7. Cover and bring to a boil over medium heat, stirring occasionally.
  8. Reduce heat and simmer 1 hour.
  9. Remove cover and continue simmering until desired thickness (we do between 12 and 24 hours), stirring occasionally.
  10. Remove ham bone, cut off any remaining meat.
  11. Dice meat and return to soup before serving.

This recipe makes a hearty and vibrant dish that's the perfect comforting, cold-weather soup. This is the best soup I have made in a really long time! This Split Pea Soup from Delish.com is better than your Grandma's (we won't tell). It imparts so much delicious flavor, and if you're lucky you can get some meat off of. Define split pea. split pea synonyms, split pea pronunciation, split pea translation, English dictionary definition of split pea. n a pea dried and split and used in soups, pease pudding, or as a vegetable n.

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