Split Pea Ham Soup
Split Pea Ham Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, split pea ham soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

In a medium pot, saute onions in oil. Add the split peas, ham bone, and enough water to cover ingredients; season with salt and pepper. Freezing Split Pea and Ham Soup: Portion the soup into freezer bags or freezer-safe containers or fill an airtight container as much as possible (to To Freeze Split Pea and Ham Soup Freezer Bags: Fill three-quarters of the way up, force out as much air as possible before sealing and store flat in the.

Split Pea Ham Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Split Pea Ham Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook split pea ham soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Split Pea Ham Soup:
  1. Get In Dutch Oven
  2. Take 1 tbsp olive oil
  3. Get 1 tbsp butter
  4. Get 1 cup chopped onion
  5. Make ready 1 cup chopped celery
  6. Make ready 1 cup chopped carrots
  7. Get 2 clove chopped garlic
  8. Make ready 2 cup dried green split peas (rinsed and sorted through to insure no little rocks are going in your soup)
  9. Take 2 1/2 tsp Vegeta (seasoned vegetable salt)
  10. Prepare 8 cup chicken broth
  11. Take 1 dried bayleaf
  12. Prepare 1 lb smoked kielbasa, cut into large chunks. so its easy to remove before blending soup. Slice up after cooking

All colour aside, this is one of my Split pea soup just HAS to be made with a ham bone (yes, yes, I know that you can make a vegetarian one, or one without a ham bone but that's not what. Made with dried "split" peas, and cooked up with flavorful, smoky ham hocks, split pea soup is warm, satisfying, and great for leftovers. Use leftover ham to make split pea soup prep even easier. You'll turn to this split pea soup with ham all winter long.

Steps to make Split Pea Ham Soup:
  1. Sautee butter, oil, celery, carrot, onion and garlic over medium heat, until onions are translucent.
  2. Add chicken broth, green split peas, bayleaf and vegeta
  3. Add smoked kielbasa
  4. Bring up to boil, then reduce to a low simmer. Simmer for 1 1/2 hours, covered, stirring occasionally (or until peas are somewhat falling apart and tender)
  5. NOW I like my soup a little chunky, but some like it completely blended. I just use my immersion (stick) blender and pulse it a few times, until I reach a desired consistency. You can use a blender too, if you would like. REMOVE BAYLEAF AND MEAT BEFORE BLENDING
  6. Slice up kielbasa. Add back to soup. Enjoy!
  7. You can substitute smoked ham hock, cubed ham steak, reg sausage…whatever you choose.

Homemade split pea soup is one of the homiest one-pot meals out there. Yes, chicken soup is good for the soul, but THIS is good for everything else. Split pea soup with ham is one of the easiest and most delicious, satisfying soups. A ham bone is essential for flavoring the broth. Split pea soup is classic comfort food.

So that is going to wrap it up for this exceptional food split pea ham soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!