South Indian Bottle Gourd Curry Sorraikai Kootu Lockdown recipe
South Indian Bottle Gourd Curry Sorraikai Kootu Lockdown recipe

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, south indian bottle gourd curry sorraikai kootu lockdown recipe. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

South Indian Bottle Gourd Curry Sorraikai Kootu Lockdown recipe is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. South Indian Bottle Gourd Curry Sorraikai Kootu Lockdown recipe is something which I have loved my entire life. They are nice and they look wonderful.

Bottle gourd curry recipe - One of the easiest bottle gourd recipes from Indian cuisine. Bottle gourd is known as lauki in hindi, sorakaya in telugu, sorakkai in tamil. It is often used in Indian homes to make a variety of dishes like chutney, stew, curry, pachadi, kootu and stir fry.

To get started with this recipe, we must first prepare a few ingredients. You can cook south indian bottle gourd curry sorraikai kootu lockdown recipe using 21 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make South Indian Bottle Gourd Curry Sorraikai Kootu Lockdown recipe:
  1. Prepare Boiled curry
  2. Take 2 cup chopped Bottle-Gourd
  3. Get 2 medium size potatoes chopped
  4. Make ready 1/2 cup green peas
  5. Get 1 tomato chopped
  6. Prepare 1/8 cup moong dal/ split dehusked green lentil
  7. Take 1/4 Turmeric powder
  8. Prepare 1 teaspoon sambhar powder (optional)
  9. Take Ground masala
  10. Take 2-4 dry red chillies
  11. Make ready 1 1/2 tablespoons raw rice
  12. Make ready 1 teaspoon cumin seeds
  13. Prepare 1 teaspoon black pepper corns
  14. Prepare 3-4 tablespoons coconut milk powder
  15. Make ready Tempering
  16. Prepare 2 teaspoon Coconut oil
  17. Get 1 teaspoon mustard seeds
  18. Get 1 teaspoon cumin seeds
  19. Prepare Pinch hing/aesafoetida
  20. Take 2 teaspoons udad dal/ split dehusked black lentil
  21. Get 4-6 curry leaves

I call it a lockdown recipe, as I have used coconut milk powder to substitute fresh coconut, that is traditionally used in this dish. I am so happy that I tried this coconut milk powder as a replacement because the end result is so similar to the authentic kootu that we prepare by. Bottle gourd kootu is a simple dish commonly prepared in many South Indian homes. It is very easy to make and is a perfect accompaniment with rice, phulka and chapati.

Steps to make South Indian Bottle Gourd Curry Sorraikai Kootu Lockdown recipe:
  1. Chop vegetables and keep ready.
  2. Prepare ground masala by soaking washed raw rice, cumin seeds and pepper corns in some water.
  3. After 15 minutes or so add broken red chillies and coconut milk powder, grind to a smooth paste.
  4. Wash and add moong dal in a pressure cooker.
  5. Add all veggies to the cooker with moong dal. Add water till all vegetables are covered.
  6. Add turmeric and sambar powder. Close the lid and take 3 whistles.
  7. Vegetable must be well cooked and mushy.
  8. Prepare tempering by heating coconut oil in a pan. Add cumin seeds, aesafoetida, curry leaves and udad dal. Roast till udad dal changes colour slightly.
  9. Add boiled curry and ground masala.
  10. Add salt and let the mixture come to boil.
  11. Serve hot with parathas or Rasam rice, sambar rice or as a side dish.

It is a low fat dish. I usually prepare lauki chana dal, a bottle gourd and kadalai paruppu ( split bengal gram dal ) curry, especially to go with rotis. But for a South Indian lunch, I like to prepare this simple kootu that goes very well with rice. Bottle gourd, also known as bottle squash, calabash gourd, Doodhi, or Lowki is a delicious vegetable that has many uses. Its delicate nutty flavor adds greatly to hot curries as well as cooling yogurt dishes like Raita.

So that is going to wrap this up with this exceptional food south indian bottle gourd curry sorraikai kootu lockdown recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!