Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sahi veg khichdi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sahi veg khichdi is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Sahi veg khichdi is something that I’ve loved my entire life.
Cut and wash all the vegetables. Mix all the dals, rice and wash it. Heat oil in a pan and add cumin seeds, whole masala mix, whole red chilli and cardamom.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sahi veg khichdi using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sahi veg khichdi:
- Prepare 1 cup green mung split dal plus rice
- Get 1 onion
- Make ready 2 tbsp chilli garlic ginger paste
- Get 4 tbsp ghee
- Prepare 2 tbsp cooking oil
- Make ready Pinch asafodeia
- Prepare 5-6 curry leaves
- Take 1 tsp sahi jeera
- Get 1/2 tsp kasuri methi
- Take 1 cup chopped vegetables
- Get as required (Potato,cabbage,cauliflower,carrot,brinjal,capsicum)
- Make ready 100 gms green peas
- Take 1 tbsp kashmiri chilli powder
- Take As per taste Salt as per taste
- Get 1/2 tbsp turmeric powder
- Get 1 tbsp coriander powder
- Take 1 tbsp garam masala
- Get as required Coriander to garnish
- Get 2 chopped medium sized tomato
Hii Friends,I am back with one more tasty and delicious recipe 'Masala Khichdi'. Khichdi recipe has always been india's superfood or queen of all foods and pe. To make khichdi that kids will eat instantly, I make shahi khichdi for them. This khichdi has lot of ghee, vegetables and spices, which gives it the name 'Shahi Khichdi'.
Steps to make Sahi veg khichdi:
- First of all, take khichdi mixture ie rice and green moong split dal(with skin) wash it properly and keep aside.
- Now in pressure cooker heat some ghee and some oil and then put shahi jeera asafoetida curry leaves and saute onion with chilli ginger garlic paste and then add tomatoes till tender. Add all chopped vegetables and masalas.
- Add 2 cups water and close lid make 2-3 whistles khichdi is ready garnish with fresh coriander leaves and serve hot with curd or raita.
It is so creamy (though no cream is added) that it just dissolves in the mouth. It is a complete meal in itself and goes well with papad, raita, pickle or kachumber salad. Vegetable like green peas, cauliflower, potato etc are usually added to the cooked rice and lentils. Shahi Khichdi is usually relished with papad/pickle/ potato or brinjal fry. New pulao Omlette Sandwich Salad Pancake Khichdi chila smoothie Raita Tea Recipes.
So that is going to wrap it up with this exceptional food sahi veg khichdi recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
