Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cabbage and lentil stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cabbage and Lentil Stir Fry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cabbage and Lentil Stir Fry is something that I have loved my whole life. They are nice and they look fantastic.
If you like to eat well for less, this lentil and cabbage stir-fry is for you! Cabbage stir fry with a wonderful aroma of garlic and olive oil. Serve it as a side in any meal or wrap it in rolls or stuff it in sandwiches!
To get started with this particular recipe, we must first prepare a few ingredients. You can have cabbage and lentil stir fry using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage and Lentil Stir Fry:
- Take 1/2 cup Split pigeon pea
- Take 2 cups Cabbage (shredded)
- Make ready 1/2 cup Tamarind pulp
- Prepare 1 tsp Turmeric
- Take 1/2 tsp Cumin powder
- Get 1 tsp Mustard /vegetable oil
- Take 1 pinch Asafetida
- Make ready 2 tsp Mustard seeds
- Get 1 tsp Salt
The chopped cabbage is stir-fried in spring onion oil and flavored with soy-sauce. Chopped cabbage pieces are quickly stir-fried with spring onion and flavored with a special soy-sauce. I had this banchan for the first. While the lentils are simmering, cook the cabbage with the remaining onion and garlic in a wide lidded skillet.
Steps to make Cabbage and Lentil Stir Fry:
- Pressure cook the dal up to 2 whistles.
- Meanwhile, heat oil in a pan, add mustard seeds and let them crackle. Now add rest of the spices. Add cabbage and stir fry.
- Once cooked mix in the cooked dal and add tamarind pulp in it.
- Garnish with green coriander and serve hot.
More recipes from Martha Rose Shulman. I saw a similar recipe from the NY Times and thought it needed to be put. Patta Gohbi Ki Sabzi - Indian style Cabbage Stir Fry. Most Indian meals include a variety of dishes. There is meat, roti, sabzi, lentils, rice, yogurt etc etc.
So that’s going to wrap it up with this exceptional food cabbage and lentil stir fry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
