Veg Lunch platter
Veg Lunch platter

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, veg lunch platter. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veg Lunch platter is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Veg Lunch platter is something which I’ve loved my whole life.

Eating lunch in a restaurant every day is often repetitive, probably boring, definitely bad for your wallet and possibly even worse. Just planning, how I made Veg fried rice, veg hakka noodles, Spring rolls, chilli paneer, veg manchurian. wow. very nice. will try to do this lunch platter during holidays. Make this hearty vegetarian quiche at the beginning of the week, slice it up, and enjoy it all week.

To begin with this particular recipe, we have to first prepare a few components. You can cook veg lunch platter using 31 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veg Lunch platter:
  1. Prepare For raw banana chips sabji
  2. Make ready 1 raw banana
  3. Prepare 1 tbsp oil
  4. Get 1/4 tsp cummin seeds
  5. Take 1/4 tsp turmeric powder
  6. Take 1/2 tsp red chilli powder
  7. Prepare 1 tsp dhania- jeera powder
  8. Make ready to taste Salt
  9. Make ready leaves Finely chopped coriander
  10. Make ready 1/4 tsp roasted white sesame seeds to garnish (optional)
  11. Prepare For cabbage- capsicum salad
  12. Prepare 1/4 cup shredded cabbage
  13. Get 1/2 capsicum finely chopped
  14. Get 1/4 cup pomegranate kernels
  15. Prepare to taste Salt,chaat masala
  16. Get For Dal:(3 servings)
  17. Take 1/4 cup tuvar dal/ split pigeon pea
  18. Make ready 1 tbsp ghee
  19. Prepare 1/4 tsp fenugreek seeds
  20. Prepare 1 tsp mustard and cummin seed
  21. Prepare 2 green chillies.. broken into halves pieces
  22. Get 1/4" ginger piece
  23. Take 5/6 curry leaves
  24. Get 1 pinch asafoetida
  25. Get 1/4 tsp turmeric powder
  26. Take 1/2 tsp red chilli powder
  27. Get 1 tsp dhania jeera powder
  28. Make ready 1 tbsp jaggery
  29. Get 1/2 lemon juice
  30. Take To taste Salt
  31. Take As required Chopped coriander leaves to garnish

We have Weekday Lunch Buffet at our Store. A wide variety of lunch platter options are available to you, such as metal type, feature. We ordered the traditional thali meal and the food was cold and the service was poor. raspberry tart. ↖. Remove the cod from the grill and lift it onto platters.

Instructions to make Veg Lunch platter:
  1. Wash and peel raw banana. Cut it into 1,1/2" long semi thick chips as shown.
  2. In kadai add,heat oil. Add cumin seeds as they splutter add chopped raw banana chips,mix and add turmeric powder, red chilli powder, dhania jeera powder,salt.
  3. Saute this raw banana chips on slow flame till cooked. Remove in serving bowl. Serve hot Raw Banana Chips Sabji garnishing with chopped coriander leaves and white sesame seeds.
  4. For salad,mix shredded cabbage, capsicum pieces, pomegranate kernels,salt, chaat masala together.
  5. For Dal..wash tuvar dal, pressure cook with one glass of water for 3-4 whistles. Churn cooked dal with hand blender. In deep bottom pot add & melt ghee, add green chillies, ginger pieces, fenugreek seeds, mustard and cumin seeds as they splutter add curry leaves, turmeric powder, asafoetida. Add churn dal, add red chilli powder, dhania jeera powder, jaggery,salt, lemon juice,(if needed add little water). Boil on low flame till nice aroma come out.Garnish with coriander leaves.
  6. Serve Delicious Raw banana Chips Sabji with hot rotis,bowl of dal, bowl of boiled rice, cabbage-capsicum salad and a glass of buttermilk..for complete healthy Veg Lunch Platter.

Sometimes packed lunches feel fancier if you make a spread of healthy ingredients. When you're packing your veg lunch, think outside the lunch box to make a midday meal that. A list of vegan lunch ideas fit for the office. The only assumptions: Access to a microwave, a toaster, and a way to keep food cold. Veggie recipes don't have to mean missing out, these vegetable-packed dishes taste as good as they look.

So that’s going to wrap it up with this special food veg lunch platter recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!