Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jain dal tadka. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moong dal tadka recipe - This is no onion no garlic dal recipe. You can also call this a jain dal recipe. For making this dal basic ingredients are used and this can be ready very quickly.
Jain Dal Tadka is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Jain Dal Tadka is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jain dal tadka using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jain Dal Tadka:
- Prepare 2 tsp Oil/ Ghee
- Prepare 2 Cups Split Yellow Pea Boiled
- Prepare 1 cup Coriander Chopped
- Take 1 tsp Sesame Seed
- Make ready 1/2 tsp Cumin Seed
- Prepare 1/4 tsp Fennel Seeds
- Get 1 tsp Mustard- Cumin Seeds
- Make ready 1 tsp Red Chilli Powder
- Prepare 1/2 tsp Turmeric Powder
- Take 1/4 tsp Asafoetida
- Make ready 1-2 Cloves(Laung)
- Take as per taste Salt
This restaurant style Dal Tadka is my absolute favorite. I think I have inherited this from my dad, I really. Tadka Urad Dal was a favored lentil dish in my family while I was growing up. Dal is a staple dish in Indian meals and, for most Indian vegetarians, a frequent source of protein.
Steps to make Jain Dal Tadka:
- In boiled daal, add coriander leaves
- Now in pan take oil and give tadka with all seeds then add all the spices on medium flame
- Pour this tadka on daal. It’s very simple but very tasty dal for any occasion. As it does not contains any ginger garlic it is suitable in any vrat or bhog
The Dal tadka is one of the most popular dals while eating out at Indian restaurants and even roadside dhabas. Food Blogger by Profession, MBA by Education and Eater by heart :) :) Enjoy and Have Fun! Ingredients for Egg Dal Tadka Recipe. Moong dal tadka, Methi baingan, Dahi, Phulka and Salad. Read about company and get contact details and address.
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