Pound Cake with White frostingšŸ˜
Pound Cake with White frostingšŸ˜

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pound cake with white frostingšŸ˜. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This BEST white cake recipe yields a fluffy, snow-white cake that's light and soft but still sturdy enough to stack or Keyword: birthday cake, cake with egg whites, fluffy white cake, pure white cake, white cake recipe. This Lemon Frosted Pound Cake is very similar to the one my mother used to make. A wide variety of white frosting cake options are available to you, such as box.

Pound Cake with White frostingšŸ˜ is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pound Cake with White frostingšŸ˜ is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have pound cake with white frostingšŸ˜ using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake with White frostingšŸ˜:
  1. Make ready For Pound Cake
  2. Prepare Butter (1 cup)
  3. Make ready Sugar (1 cup)
  4. Take Eggs (4 large or small)
  5. Make ready Flour (2 cups)
  6. Get Salt (1/2 tsp)
  7. Get Baking powder (1 tsp)
  8. Get Vanilla extract (2 tsp)
  9. Make ready Homemade white frosting:
  10. Take Whip cream (2 cups)
  11. Make ready Sugar (1 cup)
  12. Take Vanilla essence/extract (2 tsp)
  13. Get Homemade chocolate frosting as required

This cake slicer is the ideal tool for making Best Fluffy Frosting Recipe from Scratch Your going to want to keep this white fluffy frosting recipe handy. This simple white buttercream frosting recipe is rich and creamy and perfect for topping cakes or cupcakes. The best tasting frosting I've ever made!

Steps to make Pound Cake with White frostingšŸ˜:
  1. Arrange ingredients. Then whisk butter and add sugar gradually keep whisking until sugar is dissolved.
  2. Add egg one by one and mix well. Then in another bowl add flour, baking powder, salt and mix well.
  3. Pour dry mixture in butter mixture gradually and mix at medium to low speed until combined and smooth. Then add vanilla essence and mix. Now in baking pan spread butter. Then place baking paper or butter paper.
  4. Pour in the mixture and in ready heated pot with salt. Place stand and put cake. Make the required frostings. Let the cake cook on low flame about 45 mins.
  5. When cake is cooked. Take it out carefully and let it cool. Place some frosting on plate.
  6. When cake is cooled cut cake in 2 halfs. Place the top part if cake first then put frosting and spread. Add another layer.
  7. Then add white frosting and spread until cake is covered. Now make chocolate frosting decoration on top. Then add sprinkles.
  8. Place in refrigerator. Serve cold. Enjoy.

It tastes so sweet and can't be beat! It's perfect for all things dessert-like and is perfect even for ding ding filling! This is a very good frosting for decorated cakes. I have been looking and looking for a GREAT White Cake Frosting and this is it. I did not have any powdered butter flavoring and I could not find any at the store so I use butter extract and the frosting was still great.

So that’s going to wrap it up for this special food pound cake with white frostingšŸ˜ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!