Lemon Drizzle cake
Lemon Drizzle cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon drizzle cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon Drizzle cake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Lemon Drizzle cake is something which I have loved my whole life.

We absolutely LOVE lemon drizzle cake. It's zesty, vibrant, moist and downright delicious. And this lemon drizzle cake recipe only has six ingredients - super easy!

To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon drizzle cake using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Drizzle cake:
  1. Get 150 g caster sugar
  2. Get 100 g butter
  3. Make ready 2 lemons
  4. Make ready 1 egg
  5. Prepare 250 g self-raising flour
  6. Take 100 g icing sugar

This light and moist lemon poundcake has a crunchy sugar glaze that crystallizes on top, giving a contrasting texture to the soft crumb underneath. A classic afternoon tea lemon drizzle cake that sounds as good as it tastes. If you fancy some enjoyable baking, with a great reward at the end, then this recipe is for you. Lemon Drizzle Cake is the most delicious bake ever!

Steps to make Lemon Drizzle cake:
  1. Finely grate the zest of two lemons (keep the juice for later) and cream together with the butter and sugar
  2. Add in an egg and the juice from two lemons and mix well
  3. Add the flour and mix well
  4. Grease an oven proof dish and fill with the mixture. Cook for 20 minutes in a preheated oven at 180 degrees
  5. Bring out of the oven and poke in holes with a knife for your drizzle. Mix together icing sugar with lemon juice, just enough to make it runny and pour over

A fluffy, moist and buttery sponge soaked with tangy lemon syrup. Easy enough for even novice bakers. Our lemon drizzle cake recipe gives wonderfully light, zesty sponge - perfect with a cuppa. Find this easy cake recipe and more baking ideas at Tesco Real Food. Intensely lemony, moist and with a delicate crumb, this gluten free lemon drizzle cake has it all.

So that’s going to wrap it up with this special food lemon drizzle cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!