Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sig's potatoes in shallot and garlic butter. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sig's Potatoes in Shallot and Garlic Butter is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sig's Potatoes in Shallot and Garlic Butter is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook sig's potatoes in shallot and garlic butter using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Potatoes in Shallot and Garlic Butter:
- Make ready 500 grams new potatoes, parboiled until almost cooked, sliced
- Make ready 2 tbsp butter
- Prepare 4 Shallots thinly sliced
- Take 3 clove large, crushed
- Prepare 1 tsp choppped fresh tarragon
- Get 1 tsp chopped freah chives
- Get 1 tsp chopped fresh parsley
Steps to make Sig's Potatoes in Shallot and Garlic Butter:
- bring.pan of slightly salted.water to boil , add the potatoes,cook them for about 15-20 minutea until just tender, drain them well
- melt butter
- fry the shalotts and garlic on low.heat until.soft
- add the poratoes and mix,with the butter.
- season with salt and pepper let onions.caramelize until.poratoes are cooked through.
- transfer to plates or.bowl and sprinkle with the herbs
So that’s going to wrap it up with this exceptional food sig's potatoes in shallot and garlic butter recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
