Chinese Green Chilli Chicken Curry πŸ˜‹
Chinese Green Chilli Chicken Curry πŸ˜‹

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chinese green chilli chicken curry πŸ˜‹. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chinese Green Chilli Chicken Curry πŸ˜‹ is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chinese Green Chilli Chicken Curry πŸ˜‹ is something which I have loved my whole life.

Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens. A perfect side dish for roti/Indian flatbread , bhatura , plain rice, or even just plain bread. Mint leaves, coriander leaves, and green chillies are the base for this curry and yogurt make.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese green chilli chicken curry πŸ˜‹ using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Green Chilli Chicken Curry πŸ˜‹:
  1. Get Boneless chicken (1 kg)
  2. Take Salt (1 tsp)
  3. Take Black pepper powder (1 tsp)
  4. Make ready Crushed red chilli flakes (2 tbsp)
  5. Prepare Green chillis (5 sliced)
  6. Prepare Vinegar (1 tbsp)
  7. Take Garlic paste (1 tsp)
  8. Get Oil (1/2 cup)
  9. Take Water (1 cup)
  10. Prepare Cornflour slurry (1/2 cup for thickening)
  11. Take Spring onions for garnish (1/2 cup)
  12. Take Serve with my chinese fried rice

This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant! It's also a lot healthier and more filling! Traditionally green peppers and potatoes are used as well as a whole array of other vegetables. Fried chicken: Start by frying bite sized pieces of chicken in a batter Easy recipe for Indian Chinese Chilli Chicken Dry.

Instructions to make Chinese Green Chilli Chicken Curry πŸ˜‹:
  1. In a wok heat oil add chicken and garlic paste, sautΓ© until white. Then add vinegar, spices and green chillis. Now mix well.
  2. Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy

This will give you fool proof restaurant style chinese chilli chicken Follow it to the T and have lip smacking chilli chicken. πŸ˜‹. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Add the chicken back in with the water.

So that’s going to wrap this up with this exceptional food chinese green chilli chicken curry πŸ˜‹ recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!