Sweet and sour aubergine
Sweet and sour aubergine

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet and sour aubergine. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sweet and sour aubergine is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Sweet and sour aubergine is something that I have loved my entire life.

How to make sweet and sour aubergine salad. Drain the aubergine on kitchen paper. Minty Sweet and Sour Eggplant (Aubergine). » Sweet and sour aubergines.

To get started with this recipe, we have to first prepare a few components. You can have sweet and sour aubergine using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour aubergine:
  1. Prepare 1 large aubergine
  2. Take 1 onion thinly sliced
  3. Get 1/2 cup finely sliced red and green capsicum
  4. Prepare 1/4 cup finely chopped spring onion
  5. Take 1 tablespoon oil
  6. Take 1 tablespoon corn flour
  7. Get 1 teaspoon ginger garlic paste
  8. Take 2 teaspoon soy sauce
  9. Get 2 teaspoon vinegar
  10. Make ready 1 tablespoon chilli sauce
  11. Take 1 tablespoon sweet chilli sauce
  12. Make ready 1 teaspoon chilli powder
  13. Make ready 1/4 cup water
  14. Make ready 1 teaspoon roasted sesame seeds for garnishing

Zo heb je een recept met aubergine nog niet geproefd. Bak de vleesreepjes met peper in de rest van de margarine gaar en bruin. Maak de aubergines op smaak met peper en strooi er de gewassen koriander erover. Insert the StirAssist into the bowl, add the onion, garlic, aubergines, capers, olives and oil.

Steps to make Sweet and sour aubergine:
  1. Wash the aubergine and cut in strips similar to chips.
  2. Heat oil in a pan and add aubergine and fry till golden brown ensuring its cooked. Do not over cook. Remove and set aside. - Mix corn flour and water and leave aside. - Heat little oil in a pan and onion, ginger, garlic and saute for a min. Add in pepper and saute well.
  3. Add in soy sauce, chilli sauce, vinegar, sweet chilli sauce and cornflour slurry. Cook until it gets thick and glossy. - Now add in aubergine and mix well. Cook for further 3 to 4 minutes. - Garnish with spring onion and sesame seeds. Serve over rice or with rotli.

Toss the aubergines into cold water, then peel and dice. Place the pieces in a serving dish and stir in the chopped shal- lot. Mix the fish sauce, lemon juice and sugar in a pan and bring to. Make a cross at the base of aubergines to come three-quarters of the way up, taking care not to separate the segments. Sticky rice with aubergine in a hot and sour sauce, made from very simple ingredients: red chilli, soy sauce Cook the rice following packet instructions.

So that is going to wrap this up with this exceptional food sweet and sour aubergine recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!