Quinoa and Prawn Fritters
Quinoa and Prawn Fritters

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, quinoa and prawn fritters. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Quinoa and Prawn Fritters is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Quinoa and Prawn Fritters is something that I’ve loved my entire life.

Quinoa tastes AMAZING in this recipe! If you like quinoa you will like it even more after making these savory mini cakes. How to wring out spaghetti squash.

To get started with this particular recipe, we have to prepare a few components. You can cook quinoa and prawn fritters using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa and Prawn Fritters:
  1. Take 6 spring onions, sliced
  2. Prepare 100 grams pre cooked quinoa
  3. Make ready 1 courgette, grated
  4. Get 1 green chilli finely chopped
  5. Get 300 grams prawns, chopped up
  6. Make ready 75 grams plain flour
  7. Prepare 1 tsp hot smoked paprika
  8. Make ready 1 tsp fish sauce
  9. Take 1/2 tsp turmeric
  10. Prepare 1 egg, whisked
  11. Take 1-2 tbs oil
  12. Make ready to taste Salt and pepper
  13. Take Sweet chilli sauce

Then make these greek quinoa zucchini fritters! Crispy zucchini fritters with a garlic-hummus sauce. It's similar to tofu in my mind; it works in most dishes but it's rarely a star on it's own. So, knowing that I would be swimming in zucchini yet again this week- I got.

Steps to make Quinoa and Prawn Fritters:
  1. Put all of the ingredients into a large bowl, combine until all merged together1. 1.
  2. Heat a large pan with oil, I’ve used coconut oil. Take out 2 small tablespoons of the mixture make it into a tight ball in your hands. Then add it to the pan! Squash it down so they are flat! Now here’s the tempting part! Don’t try and turn them over too soon !
  3. You need to wait for them to be crisp on the underside otherwise they will break up! A good 3 minutes depending on the heat of the pan! Now turn over!
  4. Make sure both sides are done and them lift them out and let them drain and kitchen paper to let the fat drain off!
  5. Enjoy I served mine with bought sweet chilli sauce! Of course home made chilli sauce is better !

This is a continuing series we're sharing for Summer on our favorite heirloom tomatoes that we're growing. And we have a What a delicious surprise these quinoa fritters were. Not that we were expecting them to be bad, but we weren't expecting them to have much flavor. These crispy quinoa fritters pack a lot of flavor, thanks to lots of scallion and cilantro. If you have quinoa cooked ahead of time, this comes together in a snap.

So that is going to wrap it up for this special food quinoa and prawn fritters recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!