My Pulled Beef Stir fry. 😀
My Pulled Beef Stir fry. 😀

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, my pulled beef stir fry. 😀. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Beef stir fry is the perfect Chinese-restaurant-style dish that you can make at home. We love making this beef stir fry recipe instead of getting takeout! So, what kind of beef is best for stir fry?

My Pulled Beef Stir fry. 😀 is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. My Pulled Beef Stir fry. 😀 is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my pulled beef stir fry. 😀 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Pulled Beef Stir fry. 😀:
  1. Take 2 kl Beef Brisket slowcooked 10 hours
  2. Make ready 300 g Mushrooms
  3. Make ready 1 large Carrot
  4. Prepare 360 g fresh Beansprouts
  5. Prepare 6 Cherry tomatoes Sliced in half
  6. Make ready 1 long pointed sweet pepper sliced in thin strips
  7. Make ready 1/2 Green sliced bell pepper sliced into Strips
  8. Prepare Some spring onion to sprinkle at the end
  9. Take 1 tbls Oyster Sauce
  10. Get 1 tsp dark soy sauce
  11. Get to taste Salt n pepper

Keep the green section and add just about to finish cooking. ) Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. In this ginger beef stir fry we marinate strips of beef sirloin in a honey soy marinade, then quickly fry them in a hot pan with julienned ginger, red chilis, and sliced garlic. A cornstarch slurry helps keep the beef strips from drying out and helps create a tasty glaze over the meat.

Steps to make My Pulled Beef Stir fry. 😀:
  1. Slice all the Mushrooms into thin slices rinse and dry off on a piece of kitchen roll. Slice the carrots into long thin slices chop the red onion in thin slices.
  2. Next slice the long pointed sweet pepper in thin slices too. Rinse the beansprouts in cold water let them drain off. Cut up the Spring onion and set aside thats for the dressing.
  3. When the beef has cooled put it in a bowl, with two forks start shredding it. Add the beansprouts and cook for 3 minutes.
  4. Then the Mushrooms cook for 2 minutes. Then carrots next the red onions
  5. Add a little more olive oil then add the rest one after the other. Lastly the meat.next the oyster sauce and soy sauce mix in and serve hot and sprinkle the spring onion on top.
  6. Oyster sauce and sprinkled with the spring onion on top.

Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love. Beef Stir Fry is one of my family's favorite recipes. It has everything you want in a dinner - protein, loads of veggies, and great flavor! Tenderised beef can be stir fried the traditional way - hard and fast on a hot stove in mere minutes - or even Use for Stir Fries, Stir Fried Noodles, Beef Stroganoff and any other recipe calling for quick-cooked beef strips. Carnitas (Mexican Slow Cooker Pulled Pork).

So that’s going to wrap this up for this special food my pulled beef stir fry. 😀 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!