Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ’jingisukan’ lamb rice bowl. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Daruma is famous for their Jingisukan lamb, which was amazing! Probably the best lamb we've had in our lives! If you're visiting Sapporo, Hokkaido in Japan.
’Jingisukan’ Lamb Rice Bowl is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. ’Jingisukan’ Lamb Rice Bowl is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ’jingisukan’ lamb rice bowl using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make ’Jingisukan’ Lamb Rice Bowl:
- Make ready 250 g Lamb Meat
- Prepare 2-3 Cabbage Leaves
- Prepare 1/2 Carrot
- Take 1/2 Onion
- Prepare 1/4 Capsicum
- Make ready *Note: Use any vegetables of your choice. Green Bean, Asparagus, Bean Sprouts, Spring Onion, Asian Green Vegetables, etc
- Make ready 1/2 tablespoon Oil for cooking
- Take Salt & Pepper
- Prepare 2 Servings Freshly Cooked Rice
- Prepare Toasted Sesame Seeds
- Take <Marinade>
- Take 1 clove Garlic *grated
- Take 1 small piece Ginger *grated
- Make ready 1/2 Apple *grated
- Get 1 teaspoon Toban Djan (Chili Bean Sauce)
- Get 1 & 1/2 tablespoons Soy Sauce
- Get 1 tablespoon Mirin *OR 1 teaspoon Sugar
Pronounced 'jingisukan' in Japanese, this dish is particularly beloved in. Best Donburi (Rice Bowl) in Asahikawa. Jingisukan is a Hokkaido-specialty consisting of grilled mutton or lamb. It is believed that Jingisukan was named after Genghis Khan—the founder of the Mongol Empire.
Instructions to make ’Jingisukan’ Lamb Rice Bowl:
- Combine all the marinade ingredients in a bowl.
- Slice Lamb Meat into thin bite size pieces. Add to the marinade and mix to combine well. Set aside while you are preparing vegetables.
- The vegetables should be sliced and/or cut into bite size pieces.
- Heat Oil in a frying pan over a medium high heat, stir-fry the vegetables and lightly season with Salt & Pepper. Transfer to a plate and set aside.
- Heat the frying pan over a high heat, add extra small amount of Oil if required, cook the lamb meat with all the marinade until cooked though and the sauce is thickened.
- Half fill a bowl with freshly cooked rice, cover with the stir-fried vegetables and the lamb on top. Sprinkle with some Toasted Sesame Seeds.
Although there are many theories about the origin of the name, the most popular say that it was influenced by the convex. Jingisukan (Japanese pronunciation of "Genghis Khan") is a famous grilled mutton dish in Hokkaido. It is somewhat difficult to find outside of the northern part of Japan, so if you happen to travel to Sapporo, this is a must-try specialty of the local cuisine! Here are some of the best restaurants for having the. Jingisukan, genghis khan, Japanese style lamb barbecue. general tso's chicken with rice, american chinese cuisine isolated on white background.
So that’s going to wrap this up for this special food ’jingisukan’ lamb rice bowl recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
