Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole baked fish with fragrant chilli onion oil. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Whole baked fish with fragrant chilli onion oil is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Whole baked fish with fragrant chilli onion oil is something which I have loved my whole life. They are nice and they look wonderful.
Cover with the fish fillets, then sprinkle with one third of the cheese. Pour the remaining sauce over the fish and sprinkle with the remaining cheese. Top with the fresh bread crumbs and dot with small pats of butter.
To get started with this recipe, we must prepare a few ingredients. You can have whole baked fish with fragrant chilli onion oil using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Whole baked fish with fragrant chilli onion oil:
- Take 1 kg whole fish cleaned and scaled
- Make ready 1 whole eshollot onion sliced
- Get 1 large red chilli sliced
- Make ready 1 clove garlic crushed
- Get 1/2 cup green part spring onion sliced
- Take 1/4 cup vegetable oil
- Prepare 1 Lemon
- Prepare Salt
- Take Pepper
Heat a couple of tablespoons of oil in an ovenproof frying pan. Add the onion and cook until transparent but not brown. Remove from the pan and put to one. Place each fish on a blanched banana leaf.
Instructions to make Whole baked fish with fragrant chilli onion oil:
- Pre-heat oven 180C, and prepare fish by massage some oil and a healthy sprinkling of salt and pepper. Put on baking tray into oven to bake 10-15 mins depending on size and thickness of fish. Just check to see if the thickest part of fish is cooked through. Once cooked, Take out and allow to rest.
- In very hot fry pan with vegetables oil, carefully place in all aromatic vegetables being careful not to splash hot oil on yourself. Cook for only 10-20 seconds till golden brown and pour over fish.
- Finish off with lemon zest and lemon juice, and more salt and pepper.
Scatter over one-quarter of the sliced limes, the white part of the spring onions, the ginger, chilli and kaffir lime leaves under and over each fish and inside the stomach cavity. Whole baked fish with fragrant chilli onion oil. You can use any kind of plate size fish for this. It has a wow factor to it, its super easy to cook and delicious. If you need to see how it's made, you can watch it on YouTube in 'home cooking coach' Dr Ruth Cooks.
So that is going to wrap it up for this exceptional food whole baked fish with fragrant chilli onion oil recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
