Spicy Shoyu Ramen (Easy)
Spicy Shoyu Ramen (Easy)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy shoyu ramen (easy). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spicy Shoyu Ramen (Easy) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Spicy Shoyu Ramen (Easy) is something which I have loved my whole life.

Easy homemade spicy shoyu ramen recipe. Top with soft boiled egg, fish cake, nori, and fall-apart tender chashu, this delicious bowl of spicy delight will sure satisfy your ramen craving! Are you ready for some toothsome noodles, melt-in-your-mouth chashu pork, pickled bamboo shoots, fresh chopped.

To get started with this recipe, we must prepare a few ingredients. You can have spicy shoyu ramen (easy) using 23 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Shoyu Ramen (Easy):
  1. Prepare Broth
  2. Take 1.5 inch Ginger
  3. Make ready 2 cloves Garlic
  4. Make ready 2 tbps Sesame Oil
  5. Take 2 tsp Dou Ban Jiang Sauce
  6. Prepare 4 cups Water
  7. Prepare 1 pod Knorr Chicken Stock
  8. Prepare 1.5 tsp Dashi Powder
  9. Prepare 0.5 tsp Salt
  10. Prepare 1 tsp Sugar
  11. Prepare 2.5 tsp Soy Sauce
  12. Get 0.5 tsp Mirin
  13. Make ready Noodles
  14. Make ready Ramen Noodles (Fresh or Instant)
  15. Get Toppings
  16. Make ready Chashu
  17. Prepare Marinated Egg
  18. Get Japanese Fish Cake
  19. Take Bamboo Shoots
  20. Make ready Black Fungus
  21. Make ready Nori Seaweed
  22. Prepare Shredded Leak
  23. Get Chopped Spring Onions

Flavours so harmoniously blended that it'll instantly become one of your ultimate comfort food. The preparation to make a ramen broth usually takes a skilful chef to prepare. Alexa Actionable Analytics for the Web. Sell on Amazon Start a Selling Account.

Instructions to make Spicy Shoyu Ramen (Easy):
  1. Skin & rough chop ginger
  2. Peel garlic
  3. Mince ginger & garlic
  4. Add oil into a pot big enough for 4 cups of water.
  5. Stirfry ginger & garlic
  6. Add Dou Ban Jiang Sauce, stirfry until it's fragrant
  7. Pour 4 cups of water into the pot
  8. Add all remaining ingredients into the pot
  9. Once it's boiling turn down the heat to the lowest, allow the broth to simmer for 10 minutes, not boiling.
  10. Once 10 minutes is up, use a strainer to strain the soup into a big bowl, and pour the clear soup back into the same pot then, allow the clear broth to continue simmering.
  11. Blow torch sliced chashu
  12. Cut marinated egg into half
  13. Chop & slice all toppings into strips & bit size
  14. Cook noodles last
  15. Dip noodles into a separate pot with boiling water for between 1 - 2 minutes.

Amazon Photos Unlimited Photo Storage Free With Prime. Prime Video Direct Video Distribution Made Easy. The Best Spicy Ramen Recipes on Yummly Thai Pork And Noodle Salad, Sesame Chicken Bites, Asian Peanut Broccoli Salad. The highlight of this Spicy Shoyu Ramen is the delicious spicy soup.

So that’s going to wrap this up for this special food spicy shoyu ramen (easy) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!