Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork ribs soup with white gourd 清爽冬瓜排骨汤. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A simple and nutritious soup that is packed with antioxidants. It is known to have cooling properties, usually cooked during hot summer months. It can be easily found in many eateries and cooked in homes.
Pork ribs soup with white gourd 清爽冬瓜排骨汤 is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pork ribs soup with white gourd 清爽冬瓜排骨汤 is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook pork ribs soup with white gourd 清爽冬瓜排骨汤 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
- Get 500 g pork ribs
- Take 300 g white gourd
- Make ready 5 ginger slices
- Take 1 spring onion
- Get 1 spoon salt
Peking Chicken Thai Chicken White Chicken Slow Cooking Cooking Recipes Asian Recipes Healthy Recipes. Traditional Chinese soups rely on dried Chinese herbs. There are many Chinese soups where almost everything is made up of dried ingredients and only one type of meat is Drain and rinse the pork ribs with cold running water. This step is optional, but if you do this, your soup will have a clear broth.
Instructions to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
- Add pork ribs and ginger slices to pot, add 1L water. Boil with medium heat. Make sure to skim off the scum.
- Cut white gourd into medium size cubes and add to the pot.
- Cook for 20min in pressure cooker or 1 hour in normal cooker.
- Finally add salt and chopped spring onions.
ABC Soup (with Pork Ribs) Recipe. And another tip from my mum is not to spurge on expensive breed of corn for this soup. Pork Rib Soup (清热苹果雪梨排骨汤) is one of my favourite soup ~ made with Apple, pear, almond kernels, honey dates, wolfberries and pork rib. Natural sweetness from the fruits elevated the complexity of the soup, in addition to the richness of the broth from the bones after hours of rolling boil. Photo "Pork Rib Soup with Bitter Gourd" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
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