Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stir-fry king prawns in curry powder & egg. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Stir-fry King prawns in curry powder & egg. Skip takeout (plus loads of sodium and extra calories) and make this healthier, Indian-inspired chicken-and-broccoli stir-fry instead. Toss together chicken, curry powder, salt, and cayenne in a large bowl.
Stir-fry King prawns in curry powder & egg is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Stir-fry King prawns in curry powder & egg is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stir-fry King prawns in curry powder & egg:
- Make ready 225 King Prawns
- Take 2.5 Tbsp Curry powder
- Make ready 1 Tbsp Garam masala
- Make ready 1/4 Tsp Turmeric powder
- Get 3 Tbsp Oyster sauce
- Take 3 Tbsp Light soy sauce
- Get 3 Tsp sugar
- Prepare 1 brown onion
- Prepare 1 Tbsp Chopped garlic
- Get 2 Tbsp cooking oil
- Make ready 3 eggs
- Make ready 1 red pepper
- Take 1-2 spring onion
- Take 10 Tbsp full fat milk
- Get Salt & pepper
- Take 1 Tbsp Thai chilli paste (Nam Prik Pao)
- Take Coriander to garnish
In south India aratikai is pretty common in all house holds. But this is very simple and easy platain or aratikai without onion and garlic. I adapted this recipe from Srivalli's "cooking for all. Heat a large frying pan until very hot.
Steps to make Stir-fry King prawns in curry powder & egg:
- Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
- Beat 3 eggs lightly in separate bowl
- Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
- With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
- Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
- Quickly add beaten egg and stir. Add salt & pepper to season.
- Now it’s ready to be served.
Season the prawns with salt and pepper. Toast the sesame seeds in a dry wok until golden, then tip onto a plate and set aside. Use king prawns in this impressive curry. Luke Nguyen takes inspiration from the cuisine of Myanmar to create this recipe, taken from his book From China To Vietnam. This impressive prawn and pumpkin curry may look complicated, but once you have all the ingredients prepped it's quite quick to make.
So that’s going to wrap this up for this special food stir-fry king prawns in curry powder & egg recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
