Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, laksa soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Laksa soup is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Laksa soup is something which I’ve loved my entire life.
Laksa - the iconic Malaysian spicy coconut noodle soup! Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli with chicken, prawn or fish.
To begin with this recipe, we have to first prepare a few ingredients. You can cook laksa soup using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Laksa soup:
- Make ready Cooked noodles
- Get Prawns
- Prepare Cooked eggs
- Get Coconut milk
- Prepare Red curry paste
- Make ready Preferred veggies
- Make ready Chilies
- Get Lime
- Make ready Salt and pepper
- Make ready Ginger-garlic paste
- Make ready Coriander
- Prepare Spring onions
- Get Coconut oil
- Take 1 cup stock
Laksa noodle soup is a super-flavorful Malaysian dish. The soup is thought to be a blending of Chinese and Malaysian or Javanese cuisines, either through the merging of cultures or intermarriage. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for.
Instructions to make Laksa soup:
- In a pan, add some coconut oil, heat up and add ginger-garlic paste for few seconds and add prawns. Season with salt and pepper. Cook prawns for 4-5mins then set aside
- Same pan add more coconut oil, ginger-garlic paste. Fry for few seconds and add curry paste, coconut oil and stock. Bring to a bowl for 5mins
- Then in your serving bowl assembly your noodles, veggies and prawns. Then pour your laksa on top. Garnish with chilies, coriander and lime. The egg’s optional
Laksa - Spicy street food noodle dish popular in Malaysia and Singapore. To most people outside of Malaysia and Singapore, laksa generally means curry laksa, in a curry and coconut milk soup base. Laksa soup is a delicious Malaysian recipe; this recipe is made using squash, chilli, ginger and coconut and it. Laksa refers to various types of curry noodle soups. Singaporean laksa uses a coconut curry broth that is complex, fragrant, and just the right amount of richness.
So that is going to wrap it up for this special food laksa soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
