Sweet Cream Cheese Spring Rolls
Sweet Cream Cheese Spring Rolls

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet cream cheese spring rolls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Place one spring roll or egg roll wrapper onto a piece of parchment paper at a time, to prevent them from drying out. The Best Cream Cheese Spring Rolls Recipes on Yummly Banana And Cream Cheese Spring Rolls, Nordic Spring Rolls, Pumpkin Pie Spring Rolls..

Sweet Cream Cheese Spring Rolls is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Sweet Cream Cheese Spring Rolls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet cream cheese spring rolls using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Cream Cheese Spring Rolls:
  1. Get 2 square sheet Spring Roll Wrappers
  2. Prepare 60 g Cream Cheese
  3. Get 2 tablespoons Caster Sugar
  4. Take Some Sultanas OR Raisins
  5. Prepare Oil for cooking

Whisk in the sugar, butter, salt and egg. Stir in the flour until the dough comes together. Spread with the cooled blueberry filling, and roll up cinnamon-roll style, pinching the seam closed. Place one spring roll wrapper on a cutting board.

Instructions to make Sweet Cream Cheese Spring Rolls:
  1. Roughly mix Cream Cheese, Caster Sugar and Sultanas (OR Raisins).
  2. Cut each large square sheet of Spring Roll Wrapper into 4 pieces. If you use smaller sheets, alter the amount of filling accordingly.
  3. Place 1 piece of Spring Roll Wrapper on a flat surface with a corner facing you. Cover remaining wrappers with a dump tea towel to prevent them from drying out.
  4. Place 2 teaspoonfuls of Cream Cheese mixture, fold the front corner over filling and roll up, fold in side corners, then roll up firmly to enclose. Wet the last corner with water to seal. Repeat with the remaining ingredients.
  5. Heat Oil about depth of 2cm in a saucepan over medium low heat. Carefully place the rolls into the Oil. Cook, turning occasionally, for 2 to 3 minutes or until golden. Transfer onto a plate lined with paper towel.

Welcome spring with freshly baked sweet bread, cake garnished with a chocolate nest, and pillowy yeasted dinner rolls. If desired, serve with sweet chili sauce. To use, cook frozen spring rolls as directed, increasing time as necessary. Allow narrow end to remain slightly curled. Reroll filled cakes, using kitchen towel to help roll up cake.

So that’s going to wrap this up with this special food sweet cream cheese spring rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!