Avocado on toast with a twist
Avocado on toast with a twist

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, avocado on toast with a twist. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gordon Ramsay's Avocado on Toast with a Twist. Avocado toast, topped with goat cheese and mixed with quinoa. Watch how to make perfect avocado toast, plus find four fun and easy variations on plain avocado toast!

Avocado on toast with a twist is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Avocado on toast with a twist is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have avocado on toast with a twist using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Avocado on toast with a twist:
  1. Make ready Toast of your choice - sourdough is best
  2. Get Avocado
  3. Take Olive oil
  4. Take Wine vinegar
  5. Take Mustard
  6. Take Sun dried tomatoes

Pass them around your Christmas do and watch as everyone tucks in with glee. Try these six irresistible Japanese twists on Avocado Toast! Add some creative toppings like ramen egg, furikake, or sesame oil on creamy mashed or sliced avocado. Slightly sweet Japanese milk bread Shokupan is a great base for your avocado toast playground!

Instructions to make Avocado on toast with a twist:
  1. Toast bread and mash avocado, adding a pinch of salt.
  2. In a small pan mix roughly equal quantities of oil and vinegar. Heat through, then mix in a teaspoonful of mustard and some chopped sun dried tomatoes.
  3. Pour the hot dressing over the avocado. Eat!

Avocado toast may be annoyingly trendy, but it also makes a quick and delicious snack. If you find yourself with a not-quite-ripe avocado and a burning desire to use it anyway, you can slice it instead, but I'm partial to the mash, since it allows for more even coverage and helps my garnishes adhere to. Avocado toast these days, well, it's gone mainstream. But that doesn't mean we should take it for granted. Avocados are a water-hungry crop, and with drought conditions being what they are This is so simple — chop up cherry tomatoes and put them on avocado toast with shreds of fresh basil.

So that is going to wrap this up for this special food avocado on toast with a twist recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!