Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, breakfast chilli, avocado, marmite on toast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Breakfast Chilli, Avocado, Marmite on Toast is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Breakfast Chilli, Avocado, Marmite on Toast is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have breakfast chilli, avocado, marmite on toast using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Chilli, Avocado, Marmite on Toast:
- Prepare 1 slightly squishy avocado
- Prepare 1 lime or lemon to taste
- Get to taste Chilli flakes and or Tabasco
- Prepare 2 slices brown toast/Sourdough/whatever
- Prepare Marmite
- Make ready Salt
Steps to make Breakfast Chilli, Avocado, Marmite on Toast:
- Get a plate, stick the bread in the toaster and deskin and destone half the Avocado an Lime (keep the other half for breakfast tomorrow)
- Marmite the toast
- Smush the Avocado onto toast, sprinkle Chilli flakes, salt and Lime, smush into mix
- Try a little, bit more kick? Add chili, bit more bite? More Lime - all good? Eat!
So that’s going to wrap it up for this special food breakfast chilli, avocado, marmite on toast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
