Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, mushroom pasta with pumpkin sauce (vegan). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan pumpkin pasta sauce with wild mushrooms is an easy and healthy recipe filled with the flavours of autumn. Health Benefits of Pumpkin Pasta with Spinach and Mushrooms. This pumpkin pasta is absolutely vegan and packed with veggies and whole grains.
Mushroom pasta with pumpkin sauce (vegan) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mushroom pasta with pumpkin sauce (vegan) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook mushroom pasta with pumpkin sauce (vegan) using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mushroom pasta with pumpkin sauce (vegan):
- Prepare 1 package mushrooms
- Get 3 cloves garlic (skin on)
- Get 3 sage leaves
- Get 1 spring rosemary
- Get 1 tablespoon balsamic vinegar
- Make ready 1 tablespoon olive oil
- Take to taste Salt
- Take to taste Black pepper
- Take 1 package pasta
- Prepare Walnuts and/or pumpkin seeds
- Make ready Pumpkin sauce
- Make ready Pumpkin to bake or 400g pumpkin purée
- Prepare 3 cloves roasted garlic (roasted with the mushrooms)
- Make ready 1 vegetable pot stock
- Make ready 125 ml pasta water
- Make ready 2 tablespoons olive oil
- Make ready Juice 1 lemon
- Prepare to taste Salt
- Make ready To taste Black pepper
- Make ready to taste Cayenne pepper
Nut-free option This pumpkin pasta recipe is easy to make with just a few basic ingredients. Cook your favourite pasta then slather with the extra creamy and delicious pumpkin cream sauce for a deliciously simple but decadent vegan meal. Stir in spinach until just wilted. Pro Tips for the Best Creamy Vegan Mushroom Sauce.
Steps to make Mushroom pasta with pumpkin sauce (vegan):
- Prepare all the ingredients
- Preheat the oven to 200C / 400F. Place the mushrooms, garlic, herbs, balsamic vinegar, olive oil, salt, and pepper onto a large pan and mix until the mushrooms are coated. Roast for 18-20 minutes, or until the mushrooms are golden.
- Roast the pumpkin along with the mushrooms but for 40 minutes.
- Alternatively, to cook the pumpkin purée just slice a pumpkin in half and roast, cut side down, on a lined baking tray for about 40 minutes at 200C. It depends on the size of the pumpkin, until fork soft. Then scoop out the seeds, set aside, scoop out the flesh, mash, and there you have it!
- While the mushrooms and pumpkin are in the oven, cook your pasta in well salted water according to package instructions. Make sure to reserve 1/2 cup of the water when you drain the pasta.
- Vegetable stock pot in 180 ml water and cook for a couple of minutes until dissolved
- Place all of the ingredients into a blender, and blend on high speed until smooth. Taste and season further if needed.
- Add the sauce to the pasta and mix
- Add the roasted mushrooms and dress with walnuts/pumpkin seeds
We used both vegan butter and oil in this recipe, which might seem odd, but I was reading somewhere that using a little oil along with butter can make the butter seem to go further! So I gave it a try and well… it certainly seemed to work great in this recipe. We used brown button mushrooms in this recipe, also known as baby bella's or. This vegan Pumpkin Sage Pasta is a perfect fall dinner. Rotini, creamy pumpkin sage thyme sauce, topped with crispy sage and breadcrumbs.
So that is going to wrap it up for this special food mushroom pasta with pumpkin sauce (vegan) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
