Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„
Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet potato and butternut squash curry puff pastry with a touch of christmas sense πŸŽ„. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„ is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„ is something that I’ve loved my entire life.

It is rich, sweet and hearty, with tomatoes providing a balancing acidity and the curry paste bringing uncompromising fire. Of course chillies do vary in heat, so if you're after something a little less passage-clearing, use two rather Having said that, cooking with chillies always has a touch of roulette about it. Butternut squash and sweet potatoes curry with an assortment of mixed root vegetables.

To begin with this recipe, we must prepare a few components. You can have sweet potato and butternut squash curry puff pastry with a touch of christmas sense πŸŽ„ using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„:
  1. Get 1 butternut squash
  2. Take 1 sweet potato
  3. Make ready 1 cup mushrooms (finely chopped into small dices)
  4. Take 1 cup sweetheart cabbage (finely chopped into small dices)
  5. Make ready 2-3 tbsp spring onions (finely chopped)
  6. Take 1 clove garlic (finely chopped)
  7. Get 1 tbsp cooking oil
  8. Make ready 1 tbsp soy sauce
  9. Take 1 tbsp fish sauce
  10. Take 1 tsp sugar
  11. Get 1 tsp nutmeg
  12. Make ready 1 tsp ground cinnamon
  13. Make ready 1 tbsp curry powder
  14. Take to taste Salt and pepper
  15. Make ready 1 pack ready make puff pastry
  16. Take 1 egg (for egg wash)

Put the butternut squash and sweet potato in a large bowl. Toss with olive oil and season with salt and pepper. Spread the uncooked hash out This was quick and easy for me and my little ladies. As a twist I diced half a red pepper and roasted with also at the end I sprinkled with a few dashes of nutmeg.

Steps to make Sweet potato and butternut squash curry puff pastry with a touch of Christmas sense πŸŽ„:
  1. Roast your butternut squash and sweet potato for about an hour or until all cooked through. Cut them half and scoop them into a mixing bowl.
  2. On a medium heat pan, add cooking oil, garlic, cabbage and mushrooms then stir well. Season it with soysauce, fishsauce, sugar, nutmeg, ground cinnamon, curry powder, salt and pepper. Then transfer into the butternut squash and sweet potato bowl. Mix them all well.
  3. Cut up your puff pastry into small square shape. For 1 sheet you should be able to make 6 squares. Add the stuffing onto one side of the pastry. Then fold it in half.
  4. Use a fork to press all the corners to close your parcel up.
  5. Use a small knife to scroll the top of the pastry just lightly. Do not cut through as you just want to make a lovely line pattern when baked.
  6. Then beat an egg and egg wash on the surface of your pastry. Bake in the oven for 15-20 min medium low heat (160’)

Add the curry paste and fry for a minute more. Serve with a handful fresh coriander and a warmed pitta bread, if you like. This wholesome chickpea curry with loads of vegetables like hearty butternut squash, spinach and green peas simmered in creamy coconut milk will become your When you are satisfied with the consistency of the curry stir in peas, spinach and cilantro leaves, cover with a lid and take off the heat. Butternut squash and sweet potatoes combine perfectly in this pureed soup. Melt butter in a large pot over medium-high heat.

So that’s going to wrap it up for this special food sweet potato and butternut squash curry puff pastry with a touch of christmas sense πŸŽ„ recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!