Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, milky shortbread. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Milky Shortbread is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Milky Shortbread is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have milky shortbread using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Milky Shortbread:
- Prepare 1/3 cup milk
- Make ready 1 cup butter
- Get 1 cup cornstarch
- Make ready 1 cup flour
- Take 1 cup icing sugar
Instructions to make Milky Shortbread:
- In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both cornstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. - Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. - Bake for 12 to 15 mins at 200 degree. Allow to cool.
- In a mixing bowl. Add butter and icing sugar and mix until fluffy. Sift both co, rnstarch and flour together and add. Add milk and mix. put on a work surface and gently knead for a few minutes. - Roll out, using rolling pin. Cut long, and use a skewer to make holes. Chill for to 20 mins. - Bake for 12 to 15 mins at 200 degree. Allow to cool.
So that is going to wrap this up with this special food milky shortbread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
